Dynamic bartender with expertise in cocktail preparation, inventory management, and customer service. Proven ability to enhance bar operations by implementing health and safety protocols and developing unique beverage menus.
Overview
12
12
years of professional experience
Work History
Bartender
Boscoe's Bar
Columbus
04.2026 - Current
Prepared and served a variety of cocktails and beverages to customers.
Maintained cleanliness and organization of bar area throughout shifts.
Assisted in inventory management by restocking supplies.
Followed health and safety regulations while handling food and drinks.
Handled cash transactions accurately and efficiently at the register.
Studied and practiced new drink recipes to enhance bar offerings. and techniques to expand beverage offerings at the bar.
Performed opening and closing duties including restocking supplies.
Ensured proper sanitation of bar area, glassware, utensils, and equipment.
Resolved customer complaints in a professional manner.
Bar Manager / Speakeasy
Mikey's Late Night Slice / Sacred Palm Speakeasy
Columbus
03.2025 - Current
Managed daily bar operations, ensuring smooth service and customer satisfaction.
Trained staff on cocktail preparation and responsible alcohol service guidelines.
Developed drink menus featuring seasonal ingredients and unique flavors.
Oversaw inventory management, including ordering and restocking supplies.
Collaborated with kitchen staff to create food and drink pairings for patrons.
Implemented health and safety protocols to maintain a clean bar environment.
Resolved customer complaints promptly, maintaining a positive atmosphere in the bar.
Managed bar staff, trained new hires, and implemented disciplinary procedures when necessary.
Managed day-to-day operations including opening and closing duties, scheduling shifts for employees, cash handling procedures and payroll processing.
Ordered and maintained an adequate supply of alcoholic beverages, glassware, garnishes, ice, napkins, straws and other items needed for drinks.
Maintained detailed inventory of bar supplies and stocked work areas.
Maintained accurate records of liquor inventory and purchases for budgeting purposes.
Controlled labor costs by adjusting schedules and workflows to align with anticipated customer demands.
Monitored patron alcohol consumption to encourage safety.
Increased revenue by promoting additional products and assisting with beverage menu.
Created signature beverages to increase revenue and patron loyalty.
Analyzed financial data such as costs associated with labor efficiency, waste reduction and cost control initiatives.
Licensed Massage Therapist /Licensed Esthetician
Open Sky Day Spa
Grandview
11.2014 - 08.2021
Provided personalized massage therapies to enhance client relaxation and well-being.
Consulted with clients to assess their needs and recommend appropriate treatments.
Educated clients on self-care techniques and post-treatment recommendations.
Maintained a clean and organized treatment area to ensure a welcoming environment.
Collaborated with spa team to schedule appointments and manage client flow efficiently.
Utilized various massage techniques, including Swedish, deep tissue, and aromatherapy.
Attended continuing education courses related to massage therapy in order to stay up-to-date on best practices in the field.
Maintained accurate records of all treatments provided to clients in compliance with company policies and procedures.
Scheduled appointments for clients seeking more intensive skincare services such as facials or microdermabrasion sessions.
Provided scalp treatments such as massages and deep cleansing facials.
Performed advanced skin care treatments such as chemical peels, dermaplaning, microdermabrasion, LED light therapy, waxing services and facials.
Provided skin care treatments such as facials, chemical peels, and waxing services.