Bryant Quiroz

• Monitored performance of crew members in the field, providing feedback and guidance when needed.
• Ensured that all safety protocols were followed during training sessions.
• Provided ongoing coaching and mentoring to crew members to increase productivity levels.
• Identified areas of improvement within the team by implementing regular assessments and evaluations.
• Instructed new team members on correct procedures for operations.
• Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit.
• Organized inventory for efficient restocking of products.
• Communicated effectively with co-workers regarding customer needs and concerns.
• Verified that prepared food met quality standards prior to serving it to customers.
• Prepared food items such as sandwiches, salads, soups, and drinks according to customer orders or company recipes.
• Maintained cleanliness of work area throughout shift.

• Assisted with event planning, support and execution of virtual and in-person engagements.
• Displayed strong telephone etiquette, effectively handling difficult calls.
• Analyzed company's expenditures and developed financial models.
• Audited company's legal documents to verify compliant policies and procedures.
• Tracked project schedules and encouraged teams to complete tasks on time while staying on budget.
• Organized client meetings to provide project updates.
• Created spreadsheets using MS Excel to track expenses and income.

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• Cleaned and organized store shelves, coolers, and freezers.
• Provided customer service throughout the department by answering questions.
• Restocked shelves while following proper rotation guidelines set forth by management.
• Rotated stock to maintain product freshness.
• Performed inventory checks to determine restocking needs.
• Organized merchandise in the backroom for efficient stocking.
• Verified expiration dates on products to ensure freshness.
• Utilized hand-held scanners to track merchandise movements within the facility.
• Stocked shelves with new merchandise and checked for outdated or damaged items.
• Received incoming product deliveries and relocated to storage shelves, coolers, or bins.
• Provided excellent customer service while promoting loyalty programs to increase sales potential.
• Resolved customer complaints professionally in accordance with company policy.
• Balanced daily transactions on a computerized point-of-sale system.
• Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit.

• Installed insulation boards and underlayment on roofs according to specifications.
• Helped install metal edging along the eaves of the roof.
• Prepared surfaces by cleaning them off prior to installation of roofing materials.
• Climbed onto rooftops to inspect for any signs of leakage or damage.
• Followed all safety protocols while working at heights.
• Cleaned up debris from job sites and disposed of it in accordance with safety regulations.
• Carried tools and equipment to work sites as needed.
• Used power drills to attach fasteners such as nails or screws into wood support structures beneath the roof surface.
• Applied waterproof coatings over existing roof systems.
• Assisted in installing gutters and downspouts around buildings.
• Measured, cut and installed flashing around chimneys, vents, skylights and other protrusions on the roof.
• Worked safely and effectively under difficult conditions and completed projects under various kinds of weather.
• Sealed seams with tar or asphalt based sealants.

• Assisted in setting up banquet tables and chairs for events.
• Restocked buffet tables with dishes, utensils, condiments, napkins. as needed.
• Followed health department regulations when handling food products and cleaning dining areas.
• Assisted in breaking down banquet rooms after conclusion of event including removing linens from tables and folding them neatly before returning them to storage area.
• Maintained cleanliness of all dining areas throughout the duration of an event.
• Participated in ongoing training to enhance job skills and knowledge.

• Maintained records of completed jobs including time spent on tasks, materials used and expenses incurred.
• Coordinated the delivery of materials to job sites and supervised subcontractors to ensure quality control.
• Analyzed blueprints, specifications and other technical documents to identify potential problems or conflicts.
• Inspected job sites regularly to verify safety protocols were being followed and that work was progressing in accordance with established guidelines.
• Collaborated with architects, engineers, surveyors, inspectors and other professionals involved in construction processes.
• Prepared detailed project reports, documenting phases, milestones, and final outcomes.
• Maintained a safe work environment by enforcing strict adherence to safety protocols and OSHA regulations.
• Utilized project management software to plan, track, and manage construction activities efficiently.
• Oversaw daily on-site construction operations, ensuring projects met design specifications and safety standards.
• Prepared detailed reports regarding cost estimates, labor requirements, materials needed and other related information for each project.