Dynamic Dining Supervisor with proven leadership in food safety and team motivation. Skilled in developing nutrition programs and enhancing operational efficiency to drive customer satisfaction and productivity.
Overview
14
14
years of professional experience
Work History
Dining Supervisor
Morrison Healthcare
Orange City, FL
03.2025 - Current
Supervised daily dining operations, ensuring high standards of food quality and service.
Trained and mentored staff on customer service protocols and food safety practices.
Managed inventory levels, coordinating with suppliers to ensure timely deliveries.
Developed and implemented efficient workflow processes to enhance team productivity.
Food and Nutrition Supervisor
AdventHealth
Orange City, FL
02.2023 - 02.2025
Supervised daily food service operations, ensuring adherence to safety and sanitation regulations.
Developed and implemented nutrition programs tailored to patient dietary needs and preferences.
Trained staff on food preparation techniques and nutritional guidelines, enhancing team performance.
Dietary Clerk
AdventHealth
Orange City, FL
02.2020 - 03.2023
Coordinated meal service operations to ensure timely and accurate delivery of dietary needs.
Assisted in menu planning, aligning dietary options with patient nutritional requirements.
Managed patient food preferences and special dietary restrictions effectively.
Collaborated with nursing staff to address patient feedback on meal quality and presentation.
Department Manager
McDonald's Restaurant
Sanford, FL
07.2012 - 06.2018
Led daily operations, ensuring adherence to quality standards and customer service excellence.
Trained and mentored team members on operational procedures and best practices.
Implemented inventory management strategies to optimize stock levels and reduce waste.
Analyzed performance data to identify areas for improvement in service delivery.
Enforced health and safety regulations, promoting a safe working environment for staff and customers.