•Operated the cash register efficiently while still giving customers the attention and making sure they are serviced.
•Managed kitchen stations during busy service hours and made sure to always keep food preparation in constant motion.
•I worked in the frying area where I maintained food safety and cleanliness in all preparation areas both inside and outside the pavilion.
•Worked effectively in fast-paced environments• Skilled at working independently and collaboratively in a team environment. Made sure there was constant communication between team members.•Have the ability to learn quickly and adapt to new situations.
•Operated the cash register efficiently while still giving customers the attention and making sure they are serviced.
•Managed kitchen stations during busy service hours and made sure to always keep food preparation in constant motion.
•I worked in the frying area where I maintained food safety and cleanliness in all preparation areas both inside and outside the pavilion.