Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Carolina Mulato

Houston,TX

Summary

Customer-oriented Seafood Clerk with Number years of demonstrated success in stocking shelves, facing products and maintaining efficient flow of goods in seafood department. Proficient in differentiating between various types of seafood items. Strong commitment to customer service combined with excellent time management and problem-solving skills. Enthusiastic Job Title with demonstrated experience in food preparation, line cooking and food safety. Possesses excellent multitasking and organizational skills. Orderly Job Title committed to maintaining clean and organized work areas for food prep and storage. Provides active support to cooks by sanitizing equipment and tools, monitoring food portions and filling containers for take-out requests. Eager to help new staff members develop quick, clean workflows without sacrificing service quality. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level Job Title position. Ready to help team achieve company goals. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Overview

18
18
years of professional experience

Work History

Mambo Seafood

Line Cook
04.2023 - Current
  • Cleaned and sanitized seafood area to preserve products and protect safety of guests.
  • Washed floors, walls, coolers and storage shelves.
  • Checked quality of products and removed expired items.
  • Cleaned and sanitized equipment, tools and work surfaces.
  • Handled specialty seafood items for packaging and display.
  • Removed trash and cleaned kitchen garbage containers.
  • Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.
  • Stocked and rotated food items according to expiration dates.
  • Assisted in setting up and breaking down kitchen stations.
  • Sanitized pots, pans, utensils, kitchen appliances and equipment using company-approved cleaning supplies.
  • Loaded dishes, glasses and tableware into dishwashing machines.
  • Maintained high personal grooming standards and uniform presentation.
  • Trained new staff on food preparation and safety procedures.
  • Used manual or electric appliances to clean, peel, slice and trim foods.
  • Maintained effective supply levels by monitoring and reordering food stock and dry goods.

Burlington

Cashiers
09.2021 - Current
  • Maintained tidy and organized store to comply with cleanliness standards.
  • Greeted customers, helped locate merchandise, and suggested suitable options.
  • Monitored sales floor and merchandise displays for presentable condition, taking corrective action such as restocking or reorganizing products.
  • Balanced and organized cash register by handling cash, counting change, and storing coupons.
  • Checked pricing, scanned items, applied discounts, and printed receipts to ring up customers.
  • Coordinated restocking of sales floor with current merchandise and accurate signage for current promotions.
  • Stocked merchandise, clearly labeling items, and arranging according to size or color.
  • Opened, shelved and merchandised new products in visually appealing and organized displays for optimal sales promotions.

Holiday Inn

Cooking Breakfast
03.2022 - 06.2022
  • Greeted, welcomed and offered immediate assistance to store customers.
  • Kept merchandise organized with regular recovery work.
  • Stocked seasonal displays with high-demand items and frequently replenished merchandise.
  • Assisted customers with sales orders, returns and exchanges.
  • Stocked merchandise, clearly labeling items, and arranging according to size or color.

Housekeeper

Cleaning Service
08.2005 - 08.2019
  • Disinfected and mopped bathrooms to keep facilities sanitary and clean.
  • Cleaned and stocked guest rooms by replacing used towels and linens vacuuming floors, making beds, and restocking bathroom items.
  • Vacuumed rugs and carpeted areas in offices, lobbies, and corridors.
  • Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.
  • Used chemicals by following safety protocols and procedures to avoid burns and injuries.
  • Hand-dusted and wiped down office furniture, fixtures, and window sills to keep areas clean and comfortable.
  • Disposed of trash and recyclables each day to avoid waste buildup.
  • Removed bed sheets and towels from rooms and pre-treated stains to maintain and restore linen condition.
  • Slid beds, sofas, and other furniture aside to wipe down baseboards and remove dust and dirt from hard-to-reach areas.
  • Dusted picture frames and wall hangings with cloth.
  • Operated electronic backpack vacuums and floor sweepers.
  • Worked on cleaning team to service hotels, offices, and other commercial buildings.
  • Changed bed linens and collected soiled linens for cleaning.
  • Handled requests for extra linens, toiletries and other supplies.

Education

Yes -

Westfield High School
Ella Houston Texas 77014
05.2001

Skills

  • Personal Grooming Standards
  • Records Organization
  • Computer Proficiency
  • Positive Customer Engagement
  • Seafood Processing
  • Health Department Regulations
  • Preparing Orders
  • Safe Food Handling Practices
  • Placing Orders
  • Case Sanitizing
  • Purchase Packaging
  • Station Preparation
  • Safety and Cleanliness Standards
  • Packing Shrimp
  • Food Service Team Development

Languages

English in Spanish
Elementary

Timeline

Mambo Seafood

Line Cook
04.2023 - Current

Holiday Inn

Cooking Breakfast
03.2022 - 06.2022

Burlington

Cashiers
09.2021 - Current

Housekeeper

Cleaning Service
08.2005 - 08.2019

Yes -

Westfield High School
Carolina Mulato