Summary
Overview
Work History
Education
Skills
Timeline
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Carter Brann

Raleigh,NC

Summary

Fostered a positive attitude and collaborative spirit within the kitchen to enhance team dynamics and performance.

I will ensure I get there on time and work hard

Overview

3
3
years of professional experience

Work History

Line Cook

Lynnwood Grill
Raleigh, NC
04.2025 - Current
  • Prepared diverse menu items according to standard recipes and presentation guidelines.
  • Facilitated collaboration with kitchen staff to optimize meal service efficiency during peak hours.
  • Maintained cleanliness and organization of workstations, adhering to food safety standards.
  • Assisted in training new line cooks on procedures and best practices for food preparation.
  • Implemented efficient cooking techniques that enhanced overall kitchen workflow and service speed.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
  • Operated kitchen equipment safely and efficiently, ensuring compliance with health regulations.
  • Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.

Crew Trainer

Jersey Mike's
Raleigh, NC
04.2023 - 09.2024
  • Customer service-greet customers, take orders and provide friendly service!
  • Assisted store manager with opening and closing the restaurant.
  • In charge of training all of the new employees.
  • Made sure that all of the bread is prepped and baked while also making sure everything is prepped, stocked and ready for the day!
  • When closing, make sure everything is cleaned, stocked and closed down/turned off and everything is lined up and ready for the opener in the morning.
  • In charge of running the cash register and taking customers orders.
  • Excellent money management skills.
  • Trained new crew members on food preparation and customer service protocols.
  • Ensured compliance with health and safety regulations during daily operations.

Education

High School Diploma -

Leesville Road High School
Raleigh, NC
06.2025

Skills

Analyzed spending patterns and developed tailored financial plans to improve overall monetary health

  • Attention to detail
  • Reliable and trustworthy
  • Food safety knowledge
  • Team coordination

Oversaw ingredient selection and meal assembly to support efficient kitchen operations

Analyzed spending patterns and developed tailored financial plans to improve overall monetary health

Timeline

Line Cook

Lynnwood Grill
04.2025 - Current

Crew Trainer

Jersey Mike's
04.2023 - 09.2024

High School Diploma -

Leesville Road High School