Princess Scott
Cedar Hill,TX
Summary
Committed and hardworking with more than 10 years of experience directing food service. Well-rounded leader with talent for supervising employees, operations reporting and budgeting . Swift problem solver with quick and effective solutions to wide array of issues. Team leader focused on coaching staff and solving problems involving kitchen efficiency, inventory and customer satisfaction. Committed and hardworking Culinary with 10 years of experience directing restaurant food service. Well-rounded leader with talent for supervising employees, budgeting and inventory. Swift problem solver with quick and effective solutions to wide array of issues.
Overview
18
18
years of professional experience
Work History
Director of Food and Nutrition Services
Red Lobster
Duncanville, TX
08.2007 - Current
- Organized and oversaw food service training to educate employees on various tasks, including resetting tables, relaying orders to cooks and upselling food and beverages.
- Set and enforced performance and service standards to keep consistent, high-quality environment devoted to customer satisfaction.
- Verified prepared food met all standards for quality and quantity before serving to customers.
- Coordinated and organized all restaurant inventory.
- Inspected preparation and storage equipment regularly to assess and maintain performance for cost-effective, safe operations.
Fitness Coach
Jump Bunch/Kid Fitness, Children’s Fitness Coach
Dallas, TX
09.2006 - 04.2010
- Introduced exercise and nutrition to children through fun learning tools.
- Modeled and reinforced positive behaviors with diverse techniques.
- Created individualized exercise, nutrition and strength and conditioning program.
- Consulted with clients to define personal health needs, formulate effective fitness, nutritional or rehabilitation plans and improve overall well-being.
- Consulted with clients to define personal health needs, formulate effective fitness, nutritional or rehabilitation plans and improve overall well-being.
- Provided coaching about healthy lifestyle strategies
- Modified workout plans according to fitness levels and medical considerations
Education
Bachelor of Science - Kinesiology, Biology
University of North Texas
05.2010
Associates Degree of Science - Kinesiology, Biology
Mountain View College
05.2005
Skills
- Cost controls
- Cleanliness
- Kitchen staff coordination
- Budgeting
- Safe food handling
Timeline
Director of Food and Nutrition Services
Red Lobster
08.2007 - Current
Fitness Coach
Jump Bunch/Kid Fitness, Children’s Fitness Coach
09.2006 - 04.2010
Bachelor of Science - Kinesiology, Biology
University of North Texas
Associates Degree of Science - Kinesiology, Biology
Mountain View College
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