Yoga Teacher
Johannes Bols
Redwood City,Ca
Summary
Accomplished operations leader with 25 years experience driving highly efficient and support operations. Consistently achieving and exceeding organizational and personal goals. Results driven, creative, analytical in managing operations and strategic high level planning. Excellent leader to optimize, develop people and team performance. Outstanding communicator with great people skills. Politically astute and know how to establish positive relationships with team members, vendors, donors, volunteers and clients. Capable of managing up and or down the organization. Very creative when it comes to problem solving and implementing new ideas. Very aware of current political issues in the workplace, extensive experience in training and implementing company wide diversity and workplace conduct standards.
Overview
34
34
years of professional experience
3
3
Languages
Work History
Director of Nutrition Services
Peninsula Volunteers Inc
Menlo Park, United States
09.2021 - Current
- Congregate dining sites as well as Meals on Wheels delivering 700 meals daily
- Providing leadership to: Executive Chef, Program Manager and Production Manager.
- Team of 28 paid staff as well as a large number of volunteers.
- Challenging yet fun position in which funding is always at issue, therefore creativity and efficiency is key.
- Studied health needs and goals established by Older Americans and Aging act to provide nutritious and balanced meals to clients.
- Monitored quality control procedures to guarantee preparation and delivery of healthy menu choices.
Site Manager
Color Genomics Inc.
Burlingame, CA
04.2021 - 09.2021
- Supervised contractor work processes and adherence to project schedule.
- Complied with safe operating practices and assessed operational procedures against best practices.
- Scheduled vendor and service companies for various types of operations.
- Maintained records and logs of work performed and materials and equipment used.
- Oversaw employee attendance record, handled payroll and ordered new materials for sites.
Operations Manager
EATClub
San Carlos, CA
10.2018 - 11.2020
- Closed bc of COVID
- Manager flagship hub of the company
- Large volume of meal delivery to offices all over the Bay Area (avg 5000 meals daily)
- Leader of a team consisting of 60 part-time delivery drivers and four full-time employees
- Very successful in creating positive culture and reducing overall expenses managing costs and overhead
- Implemented process improvement to shape organizational culture, optimize procedures for higher efficiency and help company evolve and grow.
Director Food and Nutrition Services
County of San Mateo
06.2006 - 06.2016
- Responsible for adult and juvenile correctional facilities
- Overseeing six production sites with up to 50 staff members producing 4,000 meals per day. Planned operations to effectively cover needs while controlling costs and maximizing service
- Recipient of several county awards to include Green Award for reducing waste at the county main jail
- Implemented a spork program further reducing waste
- Familiar with state standards for Correctional Facilities and National SchoolLunch Program
- Additionally helped develop and implement a County Wellness program.
Food Service Director
Aramark, Francisco County Jails
San Francisco, CA
01.2002 - 01.2006
- Directed daily operations at San Francisco County Jails
- Very successful in creating a healthy team environment in a difficult setting
- Constantly outperformed other directors with profit and controlling inventory
- Acting as General Manager and training other directors.
- Continuously evaluated business operations to effectively align workflows for optimal area coverage and customer satisfaction.
- Identified team weak points and implemented corrective actions to resolve concerns.
Yoga Teacher
Self Operated
Redwood City, CA
01.2010 - Current
- Offering wellness and lifestyle guidance as well as private and public yoga classes.
- Planned, set up and led yoga classes for beginner through advanced practitioners.
- Developed new yoga skills through continuous study and practice.
- Created relaxing ambience and protected students from distraction during yoga classes.
- Offered friendly and efficient service to clients, handled challenging situations with ease.
Catering Manager
Bon Appetit
San Jose, CA
01.1998 - 01.2001
- Secured new clients and accounts by analyzing and catering products to specific needs.
- Met with clients to outline desired goals and prepared quotes for overall catering costs.
- Worked with chefs to plan menus according to client needs and budgets.
- Promoted catering packages with most profitable outcomes without sacrificing client desires.
Education
B.S - Business Management
Northern Arizona University
Flagstaff, AZB.S - Facilities Management
Hanze University of Applied Sciences
Groningen, The NetherlandsSkills
Budgeting
undefinedInterests
Timeline
Director of Nutrition Services
Peninsula Volunteers Inc
09.2021 - Current
Site Manager
Color Genomics Inc.
04.2021 - 09.2021
Operations Manager
EATClub
10.2018 - 11.2020
Yoga Teacher
Self Operated
01.2010 - Current
Director Food and Nutrition Services
County of San Mateo
06.2006 - 06.2016
Food Service Director
Aramark, Francisco County Jails
01.2002 - 01.2006
Catering Manager
Bon Appetit
01.1998 - 01.2001
B.S - Business Management
Northern Arizona University
B.S - Facilities Management
Hanze University of Applied Sciences
Similar Profiles
Lori GoodineLori Goodine
Activity Director/Assisant ProgramManager at Volunteers of America Northern New EnglandActivity Director/Assisant ProgramManager at Volunteers of America Northern New England
Lori BrownfieldLori Brownfield
Direct Support Professional at Volunteers of America Mid-StatesDirect Support Professional at Volunteers of America Mid-States
Mutwali OmerMutwali Omer
Case Manager at Volunteers of AmericaCase Manager at Volunteers of America
Colby PeckColby Peck
Concierge at Sound UnionConcierge at Sound Union
Simone GettingerSimone Gettinger
Performance Ensemble Acting Class at Portola Valley Theater ConservatoryPerformance Ensemble Acting Class at Portola Valley Theater Conservatory