Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Cassandra Chynoweth

Manitowoc,WI

Summary

Agile and adaptable staff leader with stellar work history, motivational approach and upbeat nature. Skilled at training employees and leveraging organized approaches to handle daily planning, scheduling and customer service requirements. Forward-thinking and industrious with diplomatic communication style focused on maximizing engagement and satisfaction.

Overview

18
18
years of professional experience
1
1
Certification

Work History

Assistant Manager

Friar Tucks
12.2021 - Current
  • Assisted in recruiting, interviewing, hiring, and onboarding of new employees to maintain adequate staffing levels.
  • Maintained a clean, safe, and organized store environment to enhance the customer experience.
  • Coordinated with vendors to ensure timely delivery of products and resolve any supply chain issues.
  • Enforced company policies consistently while handling disciplinary actions when necessary with fairness and respect.
  • Ensured compliance with all safety regulations by conducting regular inspections of equipment/operations within the store.
  • Supervised day-to-day operations to meet performance, quality and service expectations.
  • Generated repeat business through exceptional customer service and responded to customer concerns with friendly and knowledgeable service.
  • Completed regular inventory counts to verify stock levels, address discrepancies, and forecast future needs.
  • Used industry expertise, customer service skills and analytical nature to resolve customer concerns and promote loyalty.

Store Manager

Subway
07.2019 - 12.2021
  • Interacted well with customers to build connections and nurture relationships.
  • Managed daily operations to ensure smooth functioning of the store, maintaining a clean, safe environment for customers and employees.
  • Addressed customer complaints promptly and professionally, resolving issues to maintain positive relationships with clientele.
  • Ensured compliance with all applicable laws, regulations, policies by regularly reviewing store procedures and taking corrective measures when necessary.
  • Handled problematic customers and clients to assist lower-level employees and maintain excellent customer service.
  • Managed inventory control, cash control, and store opening and closing procedures.
  • Managed store employees successfully in fast-paced environment through proactive communication and positive feedback.
  • Assisted with hiring, training and mentoring new staff members.
  • Collaborated with other managers to develop company-wide initiatives aimed at improving overall performance across all locations.

Kitchen Manager

Friar Tucks
04.2006 - 07.2019
  • Reduced food waste by closely monitoring inventory levels and implementing proper food storage techniques.
  • Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
  • Developed strong vendor relationships for consistent delivery of high-quality ingredients at competitive prices.
  • Collaborated with front-of-house staff to ensure seamless communication between the kitchen team and service areas for optimal guest experiences.
  • Achieved rapid ticket times during peak service hours by effectively managing workflow distribution across various stations.
  • Scheduled and received food and beverage deliveries, adhering to food cost and budget.
  • Managed staff schedules and maintained adequate coverage for all shifts.
  • Maintained effective supply levels by monitoring and reordering food stock and dry goods.

Education

Technical Diploma - Medical Coding Specialist

Lakeshore Technical College
Cleveland, WI
05.2024

Skills

  • Customer rapport
  • Customer Service
  • Adaptability and Flexibility
  • Reliability
  • Effective Communication
  • Multitasking
  • Attention to Detail

Certification

Serv Safe Food Handler

Bartending License


Timeline

Assistant Manager

Friar Tucks
12.2021 - Current

Store Manager

Subway
07.2019 - 12.2021

Kitchen Manager

Friar Tucks
04.2006 - 07.2019

Technical Diploma - Medical Coding Specialist

Lakeshore Technical College

Serv Safe Food Handler

Bartending License


Cassandra Chynoweth