Summary
Overview
Work History
Education
Skills
Education and Training
Timeline
Generic

Catrina Gonzalez

Los Angeles,CA

Summary

Experienced server offering 13 years of customer service, enthusiasm, dedication and exceptional work ethic. Trained in fine dining table and wine service with in-depth knowledge of various cuisine. Highly versatile and adaptable to fast-paced, changing restaurant environments with discerning customers and high standards.

Overview

10
10
years of professional experience

Work History

Waitress

Dal Rae
12.2021 - Current
  • Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
  • Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
  • Maintained clean and welcoming dining environment, ensuring a positive guest experience.
  • Remained calm and poised when dealing with difficult customers or during busy shifts.

Waitress

strada eateria and bar
02.2021 - Current
  • Greeted customers, answered questions and recommended specials, wine and desserts to increase profits.
  • Addressed concerns or complaints quickly to improve service.
  • Welcomed guests with personable attitude and brought beverage orders while reviewing menu options.
  • Implemented sanitary food handling, holding and service protocols.

Waitress

Perch Restaurant
06.2015 - 02.2020
  • Greeted customers, answered questions and recommended specials, wine and desserts to increase profits.
  • Welcomed guests with personable attitude and brought beverage orders while reviewing menu options.
  • Operated POS terminals to input orders, split bills and calculate totals.
  • Organized special events helped with tray passing beverages and hors d'oeuvres,
  • Washed buffet, restaurant and banquet items and arranged silverware, dishes, cooking utensils, equipment and displays.
  • Provided exceptional service to high volume of daily customers.

Waitress

The Attic On Broadway
01.2017 - 05.2019
  • Greeted customers, answered questions and recommended specials, wine and desserts.
  • Stocked server areas with supplies before, during and after shifts.
  • Checked on guests to verify satisfaction with meals and suggested additional items.
  • Communicated with kitchen staff frequently to stay up-to-date on supply availability and potential customer wait times.
  • Satisfied customers by topping off drinks and anticipating condiments, napkins and other needs.

Education

High School Diploma -

La Habra High School
La Habra, CA
06.2006

Some College (No Degree) - Child Development

Pasadena City College
Pasadena, CA

Skills

  • Point of Sale (POS) System Operations
  • Menu Memorization
  • High-Volume Dining
  • Conflict and Complaint Resolution
  • Customer Service and Rapport
  • Warm and Friendly
  • Service-Oriented
  • Food Safety Standards
  • High Energy and Stamina
  • Hors D'oeuvres Service

Education and Training

other,other

Timeline

Waitress

Dal Rae
12.2021 - Current

Waitress

strada eateria and bar
02.2021 - Current

Waitress

The Attic On Broadway
01.2017 - 05.2019

Waitress

Perch Restaurant
06.2015 - 02.2020

Some College (No Degree) - Child Development

Pasadena City College

High School Diploma -

La Habra High School
Catrina Gonzalez