Highly-motivated server and bartender with over a decade of experience. Strong work ethic, adaptability and exceptional interpersonal skills, keen to taking on new challenges. Adept at working effectively and quickly mastering new skills.
Overview
11
11
years of professional experience
Work History
Bartender & Shift Leader
Upper Deck Cafe
Weeki Wachee, FL
05.2020 - Current
Provide exceptional service to high volume of daily customers.
Prepare alcoholic and non-alcoholic beverages according to recipe standards.
Resolve customer complaints in a professional manner.
Manage bar area, new cocktail recipes and handle inventory, regulation compliance and customer relationships.
Server & Bartender
Cody's Original Roadhouse
Brownwood & Spring Hill, FL
01.2018 - 08.2020
Ensured that each guest was served courteously, quickly, and efficiently.
Served food and beverages to patrons and immediately remedied issues with orders.
Trained new employees.
Assisted in preparing salads, appetizers and desserts to speed up food service.
Server & Bartender
Beef 'O' Brady's
Wildwood, FL
05.2017 - 01.2018
Took orders from customers accurately and in a timely manner.
Assisted in training new servers and bartenders.
Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
Managed the restaurant's social media accounts to increase customer base.
Server
Westshore Pizza & Bistro
Weeki Wachee, FL
09.2013 - 01.2018
Operated POS terminals to input orders, split bills and calculate totals.
Greeted customers, answered questions and recommended specials.
Promoted desserts, appetizers and specials to optimize sales.
Responded efficiently to guest inquiries and complaints in a professional manner.