Chad Knight
204 E Pine St,SC
Summary
- Results-driven professional with a clean driving record and exceptional customer service skills, honed at Potter House Recovery Center. Demonstrated punctuality and adaptability, achieving timely deliveries while enhancing resident/employer satisfaction. Proficient in GPS navigation and route planning, ensuring efficient transportation solutions. Recognized for problem-solving abilities and maintaining high standards of vehicle cleanliness.
Overview
2
2
years of professional experience
Work History
Driver
Potter House Recovery Center
Florence, SC
06.2024 - Current
- Achieved safe driving records by consistently following traffic rules and regulations.
- Delivered goods and products to customer on time and in excellent condition.
- Cleaned and maintained vehicle and assessed vehicle for damage after each shift.
- Improved customer satisfaction by maintaining punctuality and adhering to strict delivery schedules.
- Upheld high standards of cleanliness within the vehicle''s interior/exterior appearance, providing a professional image for the company at all times.
- Provided exceptional customer service, addressing concerns and resolving issues promptly.
- Communicated with dispatchers and other personnel to coordinate transportation schedules.
- Ensured timely deliveries by strictly following routes, using GPS navigation systems, and staying updated on road conditions.
- Collaborated effectively with dispatchers, ensuring efficient communication for route planning and adjustments.
- Collaborated with dispatch and logistics teams to streamline delivery schedules, improving overall efficiency.
- Kept detailed logs of deliveries, mileage, and fuel consumption, contributing to accurate record-keeping.
- Adapted quickly to changing weather conditions and traffic patterns to ensure timely deliveries.
- Improved route efficiency, leading to reduction in average delivery times.
Line Cook
Victor's of Florence
Florence, SC
03.2024 - Current
- Prepared and cooked high-quality dishes following menu specifications and kitchen standards.
- Collaborated with kitchen team to ensure timely service and efficient food production.
- Maintained cleanliness and organization of kitchen workspace, adhering to health and safety regulations.
- Assisted in inventory management, ensuring proper stock levels for ingredients and supplies.
- Trained new staff on cooking techniques and kitchen operations, promoting skill development.
- Implemented portion control practices to enhance food cost efficiency without compromising quality.
- Streamlined food preparation processes, reducing wait times during peak hours while maintaining standards.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Prepared food items such as meats, poultry, and fish for frying purposes.
- Plated and presented all dishes to match established restaurant standards.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.
- Checked food temperature regularly to verify proper cooking and safety.
- Expedited service during peak hours by coordinating with fellow line cooks on timing of dish completion.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Increased kitchen productivity by keeping tools organized for easy access when needed.
- Supported head chef during high-volume periods by efficiently executing complex tasks with precision under pressure.
- Boosted employee morale through positive attitude, willingness to assist others when needed.
- Enhanced customer satisfaction by consistently delivering high-quality dishes in a timely manner.
- Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
- Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
- Ensured smooth kitchen operations during special events or private parties by collaborating with front-of-house staff and adjusting to specific client requests.
- Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
Education
High School Diploma -
Raleigh-Egypt High School
Memphis, TN06-1989
Skills
- Time management
- Valid Driver's license
- Customer service
- Clean driving record
- Problem-solving
- Punctual and reliable
- City and non-city driving
- Flexible schedule
- Punctuality
- GPS and route planning
- Defensive driving
- Route planning
- Driving in adverse conditions
- Navigational systems and GPS
- Route management
- Traffic law observation
- Passenger transportation
- Relationship building
- Adaptable driving techniques
- Passenger assistance
- Attention to detail
- Conflict resolution
- Friendly and outgoing
- Patience and tact
- Passenger support
Additional Information
Perform book studies and workshops based on the Big Book of Alcoholics Anonymous and personal life experiences.
Perform House Shifts and Overnight shifts at program house for accountability and support for the male residents.
Providing Sponsorship to the male newcomer residents to help take them through the 12 Steps process.
Volunteering time, experience, strength, and hope at rated organizations such as: Bruce Hall Detox Center and Palmetto Center here in Florence, SC.
Timeline
Driver
Potter House Recovery Center
06.2024 - Current
Line Cook
Victor's of Florence
03.2024 - Current
High School Diploma -
Raleigh-Egypt High School