Highly motivated and service-driven hospitality professional with proven experience supporting luxury dining operations at Four Seasons Coin & Candor. Adept at anticipating guest needs, executing flawless service, and stepping beyond expectations to deliver exceptional dining experiences. Ready to transition into a server role, bringing enthusiasm for hospitality, detailed knowledge of food and wine, and a deep understanding of Four Seasons’ commitment to excellence.
Leadership & Involvement
ALPHA XI DELTA SORORITY – DELTA RHO CHAPTER
Chapter Life Vice President