Christian DaEira
Monroe
Summary
I'm a senior level student looking to gain experience through an internship in the world of culinary science during my time at school. I have experience in multiple culinary establishments and am looking to combine that knowledge with my education in the culinary science field to help develop new products.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Grill Cook
Sand Trap Grill & bar
Shelton
05.2024 - 08.2026
- Worked in an open kitchen grill where my culinary performance and cleanliness were on display to customers.
- Maintained cleanliness of grill station, adhering to health and safety regulations.
- Collaborated with kitchen staff to streamline service during peak hours.
- Monitored inventory levels of ingredients, reducing waste through efficient stock management practices.
- Managed grill station during busy periods, effectively handling multiple orders simultaneously while maintaining quality standards.
Banquet Chef
Whitney Farms Golf Course
Shelton
05.2024 - 08.2025
- Developed and executed banquet menus for diverse events.
- Supervised kitchen staff, enhanced teamwork and efficiency in high-pressure environments.
- Managed food preparation processes, adhering to health and safety standards consistently.
Cook
Bella Rosa Pizzeria Ristorante
Monroe
08.2022 - 08.2023
- Prepared a variety of dishes following standardized recipes.
- Maintained cleanliness and organization of kitchen workspace to ensure compliance with health regulations.
- Assisted in inventory management by tracking ingredient supplies and reporting shortages to management.
- Collaborated with team members to expedite food preparation and delivery during peak hours.
- Prepared a multitude of ingredients to be 'ready to use'.
Education
Bachelor of Science - Culinary Science And Product Development
Johnson & Wales University
Providence, RI12-2026
Skills
- Culinary techniques
- Inventory management
- Food safety
- Team collaboration
- Time management
- Customer service
- Cross-contamination prevention
- Food storage
- Food service
Certification
Food Safety Manager Certification - National Registry of Food Safety Professionals
Timeline
Grill Cook
Sand Trap Grill & bar
05.2024 - 08.2026
Banquet Chef
Whitney Farms Golf Course
05.2024 - 08.2025
Cook
Bella Rosa Pizzeria Ristorante
08.2022 - 08.2023
Bachelor of Science - Culinary Science And Product Development
Johnson & Wales University