Summary
Overview
Work History
Education
Skills
LANGUAGES
Timeline
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CHRISTIAN DI GREGORIO

Jersey City

Summary

I am excited to apply for this position with your company. I believe I would be a strong candidate because of my work ethic, reliability, and motivation to continuously learn and grow. I have experience managing a variety of responsibilities, communicating effectively with others, and completing tasks efficiently while maintaining attention to detail.

I am confident that my positive attitude, dedication, and willingness to contribute would make me a valuable addition to your team. I am eager for the opportunity to bring my skills, energy, and commitment to support your organization’s success.

Thank you for considering my application. I look forward to the opportunity to speak with you further.

Overview

10
10
years of professional experience

Work History

Assistant General Manager

Battello Restaurant & Events
Jersey City, NJ
05.2023 - 04.2026
  • Lead large restaurant and event operations with focus on guest experience and service excellence
  • Drive revenue growth through strategic upselling and staff training
  • Manage P&L, inventory control and operational budgeting
  • Develop and mentor teams to maintain premium service standards
  • Build strong client relationships to encourage repeat business and referrals
  • Oversaw daily operations to ensure exceptional guest experiences and efficient service delivery.

Director Of Operations

Ren Restaurant
Brooklyn, New York
10.2022 - 04.2023
  • Front-of-house operations at a fine dining restaurant led by Michelin-starred chef Shaun Hergatt, ensuring exceptional guest experience and service standards.
  • Streamlined operational processes to enhance efficiency and reduce costs.

General Manager

The Kimberly Hotel Upstairs
New York, NY
09.2021 - 08.2022
  • Oversaw full restaurant operations including staffing, budgeting, and service execution
  • Increased check averages through upselling and training initiatives
  • Maintained high standards in food quality, presentation, and guest experience
  • Strengthened client relationships and repeat business performance

Assistant General Manager

Cipriani
New York, NY
01.2020 - 07.2021
  • Managed VIP clientele and high-profile dining experiences
  • Coordinated private events with discretion and precision
  • Supported scheduling, training, and front-of-house operations
  • Ensured consistent luxury service standards

Assistant General Manager

Disney Cruise Line (Disney Dream)
Port Canaveral, FL
01.2016 - 02.2018
  • Managed high-volume restaurant operations onboard luxury cruise ship
  • Supervised staff training, scheduling, and guest service delivery
  • Maintained strict operational and service standards
  • Oversaw inventory and guest relations in a dynamic environment

Education

High School Diploma - hospitality management

Pasarelli
Salerno, Italy

Skills

  • Profit and loss oversight
  • Financial budgeting
  • Financial budget oversight
  • Performance metrics evaluation
  • Cost control expertise
  • Luxury service standards in hospitality
  • VIP Client Management
  • Event management
  • Employee training
  • Performance Management
  • Proficient in POS systems
  • Proficient in CRM software
  • Microsoft Excel
  • Inventory control
  • Staff development

LANGUAGES

English (Fluent)
Italian (Fluent)
Spanish (Conversational)

Timeline

Assistant General Manager

Battello Restaurant & Events
05.2023 - 04.2026

Director Of Operations

Ren Restaurant
10.2022 - 04.2023

General Manager

The Kimberly Hotel Upstairs
09.2021 - 08.2022

Assistant General Manager

Cipriani
01.2020 - 07.2021

Assistant General Manager

Disney Cruise Line (Disney Dream)
01.2016 - 02.2018

High School Diploma - hospitality management

Pasarelli