Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
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Christian Kay

West Islip,NY

Summary

A dependable and hard-working student majoring in Finance at Marist College with extensive team oriented work experience. Achieved top 10 in regional testing for the marketing section of DECA, New York. Heavily involved in various clubs and activities throughout educational career which varied from team sports to business clubs.

Overview

3
3
years of professional experience

Work History

Culinary Worker

Jones Beach Amphitheatre
06.2023 - Current
    • Completed workstation set up and break down and disposed of leftover food adhering to policy and standards.
    • Operated kitchen utensils and equipment to prepare soups, salads and desserts.
    • Mentored new workers in food preparation, sanitation and safety procedures.
    • Organized foods in sanitary storage areas and monitored proper temperature to prevent spoilage.

DECA Member

DECA
01.2023 - 06.2023
  • Established relationships with club members and maintained positive club standing with trustworthy actions and professionalism.
  • Organized special activities and events for existing club members, including service projects, parties and procedural meetings.
  • Monitored club activities and identified areas for improvement.
  • Partnered closely with club officers to develop successful strategies promoting club growth.
  • Networked with over 10 different clubs regionally.

Tutor Volunteer

West Islip High School
10.2022 - 03.2023
  • Collaborated with students to complete homework assignments, identify lagging skills, and correct weaknesses.
  • Assisted students with homework using curriculum and materials provided by program.
  • Taught study skills and other methods for test preparation.
  • Guided students in science and math by reviewing students' textbooks and materials.

Porter / Chef assistant

The Mercantile
12.2021 - 09.2022
  • Managed food preparation activities, such as cutting ingredients to size and preparing sauces and garnishes.
  • Prepared and cooked quality meals in high-volume, fast-paced service environments.
  • Maintained cleanliness and order of kitchen prep areas and appliances as well as convenient organization of ingredients.

Food Runner

Barrique Kitchen and Wine Bar
01.2021 - 01.2022
  • Maintained speed of service for food orders while minimizing errors and complaints.
  • Delivered correct food items to tables according to order documentation.
  • Cleaned and sanitized food preparation and serving areas.

Education

High School Diploma -

West Islip Senior High School
West Islip, NY
06.2023

Skills

  • Food and Safety Standards
  • Reading Comprehension
  • Machinery Upkeep
  • Work Assignments
  • Managing Multiple Tasks
  • Managing Routines
  • Sales and Marketing
  • Time Management
  • Business Analysis

Accomplishments

  • Achieved top 10 in regional testing for DECA
  • Achieved lifeguard certification
  • Helped tutor children with special needs in multiple subjects
  • Received All-County awards for discus in track and field
  • Earned "league champions" for West Islip Track and Field
  • Graduated with a 3.7 GPA while holding honor roll status all throughout high school
  • Member of the National Honor Society

Timeline

Culinary Worker

Jones Beach Amphitheatre
06.2023 - Current

DECA Member

DECA
01.2023 - 06.2023

Tutor Volunteer

West Islip High School
10.2022 - 03.2023

Porter / Chef assistant

The Mercantile
12.2021 - 09.2022

Food Runner

Barrique Kitchen and Wine Bar
01.2021 - 01.2022

High School Diploma -

West Islip Senior High School
Christian Kay