Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Christina Rodriguez

Glen Saint Mary,FL

Summary

Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Food and Beverage Coordinator

Island Oaks RV Resort
05.2022 - 09.2023
  • Provided exceptional customer service, addressing concerns and resolving issues promptly.
  • Ensured compliance with local alcohol regulations through diligent oversight of bartending practices and staff training.
  • Developed lasting relationships with patrons through personalized service fostering loyalty.
  • Trained new employees on company policies and procedures, leading to improved staff performance.
  • Coordinated with kitchen staff to ensure timely delivery of orders, resulting in smooth restaurant operations.
  • Maintained a clean and sanitary work environment, adhering to strict health code regulations.
  • Managed vendor relationships for the procurement of high-quality ingredients at competitive prices.
  • Oversaw selection, ordering and inventory controls of wine, beer and alcohol program.
  • Managed bar and wait staff and directed hiring program.
  • Monitored food inventory and supplies to prevent waste.
  • Scheduled and rotated staff for adequate coverage and fair distribution of workload.
  • Controlled expenses and boosted profitability by managing food and labor costs.
  • Streamlined inventory management for optimal stock levels and reduced waste.
  • Monitored sales data to identify trends, driving informed decision-making regarding menu adjustments or promotions.

Bartender

Woodys BBQ
03.2020 - 04.2022
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.

Education

Associate of Science - Dental Hygiene

Santa Fe College
Gainesville, FL
05.2025

Associate of Arts - General Studies

FSCJ
Jacksonville, FL
08.2020

Skills

  • Scheduling Staff
  • Sanitation Standards
  • Food presentation
  • Disciplinary Write-ups
  • ServSafe Food Manager
  • Food Safety Compliance
  • Menu development
  • Cost Control
  • Inventory Control

Certification

  • Alcohol ServSafe- acquired 2022
  • Food and Beverage ServSafe- acquired 2022
  • Manager ServSafe- acquired 2023

Timeline

Food and Beverage Coordinator

Island Oaks RV Resort
05.2022 - 09.2023

Bartender

Woodys BBQ
03.2020 - 04.2022

Associate of Science - Dental Hygiene

Santa Fe College

Associate of Arts - General Studies

FSCJ
  • Alcohol ServSafe- acquired 2022
  • Food and Beverage ServSafe- acquired 2022
  • Manager ServSafe- acquired 2023
Christina Rodriguez