
Dynamic and results-driven professional with extensive experience as a Waitress Supervisor at Alfie's Restaurant. Proven expertise in task delegation and conflict resolution, enhancing customer satisfaction and operational efficiency. Skilled in staff management and inventory control, driving revenue growth through exceptional service and effective team collaboration.
Task delegation
Complaint handling
Order accuracy
Sales promotion
Menu design
Waiting tables
Customer service
Relationship building
Food and beverage service
Food safety
Conflict resolution
Staff management
Greeting and seating guests
Inventory controls
Worker training
Food presentation
Work schedule creation
Critical thinking
Cash handling
Opening and closing procedures
Food safety understanding
Payment acceptance
Safety training
Team collaboration
Supply ordering
High volume dining
ServSafe food manager
Food delivery oversight
Reservations coordination
Menu planning
Work area inspection
Kitchen equipment operation and maintenance
Supplies purchasing
Kitchen staff coordination
Recruitment
Timesheet organization
Inventory control
Service training
Point of sale POS software
Microsoft Excel
Service quality standards evaluation
Food portion specification
Production and time sequencing
Production reporting
Operational reporting
Special menu planning
Data entry software
New products evaluation
Shortage reports
CNA HHA PCA Food Handling safety course people skills manager skills bartender licence business courses
Certified and 🚆 in all food and safety courses and management training courses and people skills