Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

Christopher Caro

Summary

Hardworking employee with great

customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience.

Overview

8
8
years of professional experience

Work History

Server

Cantina Rooftop
New York, United States
07.2022 - Current
  • Worked catering events, passed hors d'oeuvres, and cocktail parties.
  • Frequently checked up on customers to see if there is any problem with their orders, while attending to additional requests.
  • Provided the kitchen staff and bartenders with assistance simultaneously.
  • Implemented feedback from customers to improve service quality and menu offerings.
  • Promoted desserts, appetizers, and specialty drinks to optimize sales.

Server\Runner

Almond bar and restaurant
New York, United States
07.2016 - 05.2022
  • Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
  • Responded efficiently to guest inquiries and complaints in a professional manner.
  • Accurately recorded orders on cash register and point-of-sale system.
  • Communicated effectively with kitchen staff regarding customer allergies or special requests.
  • Helped with to-go orders to streamline process for both customer and restaurant.

Runner

Dos Caminos
New York, United States
10.2019 - 03.2020
  • Assisted servers in setting up tables for guests.
  • Checked all dishes before delivering them to ensure quality standards were met.
  • Informed servers of any special dietary needs or allergies communicated by customers.
  • Cleaned and sanitized work areas throughout shift including counter tops, floors, equipment.
  • Supported the kitchen staff by restocking supplies and preparing ingredients during peak times.

Education

High School Diploma -

Forest Hills High School
Forest Hills, NY
06-2016

Skills

  • Knowledge of micros POS, TOAST and Aloha
  • Proficient wine knowledge
  • Strong knowledge on cocktails and spirits
  • Strong food knowledge in French and Latin cuisine
  • Fluent in Spanish and English

References

  • Luis Flores, general manager at cantina rooftop, (917) 982-6830
  • Ricardo Morgan, former manager at almond bar and restaurant, (646) 937-40442

Timeline

Server

Cantina Rooftop
07.2022 - Current

Runner

Dos Caminos
10.2019 - 03.2020

Server\Runner

Almond bar and restaurant
07.2016 - 05.2022

High School Diploma -

Forest Hills High School

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Christopher Caro