Meticulous Warehouse Worker with strong focus on quality and performance. Comfortable working in cold storage and extreme warehouse environments. Knowledgeable about commonly-used practices and procedures within warehouse industry.
Overview
2025
2025
years of professional experience
1
1
Certification
Work History
Warehouse Worker
STAFF CHEX
Wentzville, USA
06.2019 - Current
Picking and pulling order
Security Officer
P2P Global Security
Saint Charles, USA
11.2018 - Current
Loss Prevention checking employees in and out , sign contracts in and out answering phone monitoring cameras
Bindery Operator
Stozle printing
St. Louis, USA
11.2017 - Current
Security Officer (Full-time)
P2P Global Security
St. Louis, USA
07.2017 - Current
Check in trucks and out monitor cameras
Security Officer
G4S Secure Solutions (USA)
St. Louis, USA
10.2016 - Current
WORKING FRONT DESK , CCTV CAMERAS, ANSWER PHONES , PATROL BUILDING , SIGN IN AND OUT EMPLOYEES
HOME HOMEHEALTH AID
1 CHOICE
St. Louis, USA
08.2016 - Current
GO TO THE STORE , GIVE MEDS, HELP BATH , CLEAN HOUSE , HELP WITH DRESSING
Security Officer
Universal Protection Service
St. Louis, USA
12.2015 - Current
ResponsibilitiesWork security desk patrol building and lock doors
security officer
allied barton
St. Louis, USA
10.2014 - Current
Responsibilities
Wand people, cut truck, check id badges
Cook
Sodexo USA
Saint Charles Missouri , MO
07.2023 - 08.2024
Coordinated with wait staff to ensure timely delivery of meals to customers.
Ordered supplies as needed for the kitchen.
Supervised and trained kitchen staff on proper preparation techniques.
Cleaned kitchen equipment, surfaces, utensils and dishes.
Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
Adhered to food safety standards when storing and preparing foods.
Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
Inspected kitchens for sanitary conditions before the start of each shift.
Tasted all prepared dishes in order to check flavorings, texture and presentation prior to serving them to customers.
Adjusted seasonings of dishes during cooking process in order to enhance flavors.
Operated grills, fryers and broilers to cook items to quality guidelines.
Prepared and served meals by reviewing recipes and combining and cooking ingredients.
Set up and performed initial prep work for soups, sauces, and salads.
Carried pans and trays of food to and from work stations, stove, and refrigerator.
Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
Grilled and deep fried various foods from meats to potatoes.
Wrapped, dated and labeled food items in storage for safety and freshness.
Food Service
Sodexo
Saint Charles, USA
08.2023 - 04.2024
Picker Packer
Amazon
St. Louis, MO
07.2019 - 08.2023
Wrapped packages securely with bubble wrap, tape and labels before loading onto delivery trucks.
Labeled packages accurately with destination addresses for shipping purposes.
Loaded boxes onto conveyor belts for sorting into correct shipping destinations.
Warehouse Worker
Keefe Group
St. Louis, USA
04.2017 - 07.2017
Pickings
security officer
admiral security
Bethesda, USA
11.2013 - 10.2014
Responsibilities
Working front desk, patrolling building and locking doors
Accomplishments
I became a shirt lead
security officer
allied barton
St. Louis, USA
03.2011 - 09.2013
Responsibilities
Patrolling BUILDING, DRIVING COMPANY CAR, WORKING FRONT DESK, FIRE WATCH IN POLICE DISPATCH
Accomplishments
GOT TO LEARN DIFFERENT THING WIT SECURITY
Cook 2
Sod
Interacted with waitstaff regarding special orders for customers with food allergies and gluten intolerance.
Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
Coordinated orders to expedite food from kitchen according to cook time and delivery time.
Made meals in accordance with company standards and requirements.
Adhered to regulatory standards regarding safe and sanitary food prep.
Wrapped, dated and labeled food items in storage for safety and freshness.
Operated grills, fryers and broilers to cook items to quality guidelines.
Chopped, diced and sliced vegetables and fruit ahead of rush periods.
Set up and performed initial prep work for soups, sauces and salads.
Grilled and deep fried various foods from meats to potatoes.
Adjusted seasonings of dishes during cooking process in order to enhance flavors.
Managed portion control using correct utensils during preparation and plating.
Chopped and diced vegetables and fruits to stock fridge ahead of busy periods.
Carried pans and trays of food to and from work stations, stove and refrigerator.
Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
Used standardized recipes and other instructions to prepare food.
Maintained clean and orderly appearance throughout kitchen and dining area.
Tasted all prepared dishes in order to check flavorings, texture and presentation prior to serving them to customers.
Sanitized workstation at end of shift to minimize risk of salmonella and other food-borne illnesses.