Clarissa Holmes
Atlanta,Ga
Summary
Recent graduate with foundational knowledge in food service and hands-on experience gained through academic projects and internships. Demonstrates strong teamwork, problem-solving, and time-management skills. Prepared to start career and make meaningful contributions with commitment and drive.
Overview
24
24
years of professional experience
Work History
Food Service Worker
Aramark
Atlanta, Ga
02.2002 - Current
- Operated industrial dishwashers to sanitize trays, utensils, and kitchen equipment.
- Observed all quality and safety standards for food-handling practices.
- Prepared and organized tray line using proper equipment to maintain food temperatures.
- Prepared and plated food in line with quality, presentation, and temperature parameters.
Cashier
Spelman College
350 Spelman Lane
02.2002 - 01.2024
- Processed customer transactions accurately using point-of-sale systems.
- Provided exceptional customer service, addressing inquiries and resolving issues promptly.
- Maintained cleanliness and organization of checkout areas to enhance customer experience.
- Assisted in training new cashiers on operational procedures and best practices.
Pizza Maker
Spelman College
350 Spelman Lane
02.2002 - 01.2024
- Crafted high-quality pizzas using traditional methods and fresh ingredients.
- Managed pizza preparation stations, ensuring cleanliness and compliance with safety standards.
- Trained new staff on pizza-making techniques and kitchen procedures for efficiency.
- Monitored inventory levels, assisting in ordering supplies to maintain operational flow.
Education
Diploma -
East Atlanta High
Decatur, Ga01-1975
Skills
- Quick learner
- Positive attitude
- Multitasking
- Customer service
- Strong work ethic
- Problem-solving
Timeline
Cashier
Spelman College
02.2002 - 01.2024
Pizza Maker
Spelman College
02.2002 - 01.2024
Food Service Worker
Aramark
02.2002 - Current
Diploma -
East Atlanta High