Colby Cordier
City Greens
New Orleans,LA
1
year of professional experience
Responsible and mature, thriving in fast-paced environments. Capable of working as part of a team to achieve goals. Hardworking team member with strong track record of quickly taking orders, managing customer window and preparing food. Frequently commended for completing tasks efficiently and offering friendly service. Organized Team Member experienced in handling cash and processing payments. Service-oriented team member with articulate communication skills and friendly demeanor.
Work History
Team Member
2 Months- Performed shift change tasks each day to keep store efficient and neat
- Pleasantly and courteously interacted with customers to deliver quality service
- Greeted customers promptly and took orders to keep flow of traffic moving
- Promoted customer loyalty by efficiently handling food and service complaints
- Prepped food items for later use to save staff time during busy hours
- Checked completed orders for accuracy and bagged meals for easy carrying
- Maintained clean, sanitized and well-organized food preparation zones
- Processed payments and counted change to complete transactions
- Wiped counters and sanitized equipment to maintain clean dining areas
- Resolved challenging customer complaints to full satisfaction, promoting brand loyalty and maximizing repeat business
- Greeted customers, offered assistance and provided knowledgeable support
- Washed, peeled and cut fruits and vegetables in advance to save time on food preparation
- Scanned shelves and product cases for expired stock and discarded outdated or spoiled items
- Distributed food to wait staff quickly during busy peak periods to drive customer satisfaction
- Kept pastry and dessert case stocked with fresh selections and arranged to entice orders
- Prepared cooking supplies, ingredients and workstations during opening and closing procedures to maximize efficiency
Crew Member
6 Months- Organized and replenished supplies at food stations to optimize team performance
- Enhanced operational efficiency by using slow periods to restock employee and customer supplies, including ice, condiments, utensils, napkins, trays and delivery bags
- Garnished dishes and delivered items quickly to customers to minimize wait times
- Collected credit card, cash and gift certificate payments from customers and made proper change for cash transactions
- Prevented food spoilage by monitoring dates, rotating stock and following proper storage procedures
- Organized, arranged, and re-stocked various stations
- Maintain clean, neat and properly stocked check stand area
Education
Bachelor of Science - Public Health
High School Diploma
Skills
Performance improvement
Customer engagement
Interactive communication skills
Teamwork/ Collaboration
Meal Serving
Hospitality service
Organization and cleaning
Food Preparation
Cash Handling
Timeline
Team Member
City Greens
01.2020 - 03.2020Read More
Crew Member
Chipotle
06.2019 - 12.2019Read More
St. Mary's Academy
High School Diploma
Read More
Dillard University
Bachelor of Science from Public Health
Read More