Following the past year and a half of working in the food industry it has taught me an abundance amount of skills. Ranging from food safety all the way down to customer service. It has taught me how to confidently be a leader and has given me the ability to solve problems on very short notice.
- Train New Employees
- Put away truck
- Prepare Food
- Customer Service
- Operate Customer Sales
- Handling Money
- Handling Staff Issues
- Provide Feedback
- Prepared Food
- Customer Service
- Put away Truck
- Transporting goods to Jefferson Location
Leadership
Problem Resolution
Operations Management
Staff Management
Customer Relations
Training and Development
Working Under Pressure
Time Management
Proactive