Summary
Overview
Work History
Education
Skills
Timeline
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Corey Forbes

Lake Worth

Summary

Results-driven managerial professional with track record of optimizing operational efficiency and leading teams to success. Recognized for fostering collaborative environment and delivering consistent results. Adept at navigating dynamic business challenges through strong problem-solving and communication skills.

Overview

6
6
years of professional experience

Work History

Assistant General Manager

Tap42
03.2024 - Current
  • Led operational initiatives to enhance workflow efficiency and customer satisfaction.
  • Developed training programs for staff, improving service quality and team performance.
  • Analyzed financial reports, identifying cost-saving opportunities and strategic improvements.
  • Implemented inventory management systems, reducing waste and optimizing stock levels.
  • Managed large group events for the company significantly increasing revenue and volume

Beverage Director

Capitol Kitchen
08.2021 - 10.2023
  • Rebuilt the bar program from the ground up including developing and curating a menu consisting of classic, original, and seasonal offerings.
  • Led a team of over 30 employees in a fine dining environment, ensuring high standards of service and guest satisfaction.
  • Implemented inventory management systems that reduced waste by 25% and improved cost efficiency via use of high margin cocktails.
  • Managed on and off site events of up to 350 guests.
  • Created wine and cocktail pairings for multi course dining experiences on a quarterly basis.

Manager

Carabao Brewing
12.2019 - 07.2021
  • Managed FOH operations, overseeing a team of 10 employees to provide a high quality and personalized brewpub experience.
  • Created kegged and frozen cocktails and added Spiked Sodas to the menu to add variety and cater to a wider array of customers that ultimately increased traffic and sales.
  • Worked with ownership to launch our canning and bottling operation. Bringing our product to store shelves and introducing our beer to a wider market.
  • Managed full time and temporary employees during regular beer release parties and charity events utilizing both our indoor and outdoor spaces.

Education

Bachelor of Arts - Psychology

Florida State University
Tallahassee, FL
05-2017

Skills

  • Dynamic and experienced hospitality manager with over nine years of expertise in bar and fine dining management
  • Proven track record of leading teams of up to 50 employees, enhancing operational efficiency, and delivering exceptional guest experiences
  • Skilled in inventory management, menu creation, and conflict resolution, with a strong focus on optimizing bar operations Passionate about creating memorable dining experiences and fostering a positive team environment

Timeline

Assistant General Manager

Tap42
03.2024 - Current

Beverage Director

Capitol Kitchen
08.2021 - 10.2023

Manager

Carabao Brewing
12.2019 - 07.2021

Bachelor of Arts - Psychology

Florida State University