Open To Work
corinne shabi
Zionsville,IN
Work Preference
Summary
Results-driven professional in the food service industry. Skilled in training new crew members, ensuring compliance with health and safety regulations, and implementing best practices to improve employee engagement and retention. Ready to contribute to a safe and efficient workplace. Working at Culver's, I work after school until close which can be 4:30-11 3 or 4 times a week. I work with the Drive Thru and Cashier which has helped with communicating with people of all ages and multitasking.
Overview
2
2
years of professional experience
Work History
Crew Member Trainer
Culver's Restaurant
Zionsville, IN
06.2024 - Current
- Trained new crew members on operational procedures and customer service standards.
- Ensured compliance with health and safety regulations during training sessions.
- Monitored trainee performance, providing constructive feedback to enhance skills.
- Implemented best practices in food preparation and service efficiency among trainees.
Education
High School Diploma -
Zionsville High School
Zionsville, INSkills
- Health and safety regulations
- Staff retention strategies
- Employee engagement
- Workplace safety
- Coaching and mentoring
Languages
Spanish
Limited Working
Timeline
Crew Member Trainer
Culver's Restaurant
06.2024 - Current
High School Diploma -
Zionsville High School