Courtney Gardner

• Provided exceptional service to high volume of daily customers.
• Developed rapport with guests and assisted in generating repeat business by providing exceptional customer service.
• Maintained knowledge of current (7 page) menu items, garnishes, ingredients, and preparation methods.

• Provided excellent customer service, prepared a variety of coffee beverages including Vietnamese coffee, nitrous blended draft lattes, and cold brews
• Managed orders and transactions efficiently, maintained a clean work environment, and collaborated with team members during peak hours
• Assisted in inventory control and ensured adherence to health and safety standards

• Greeted guests, took orders, and served food in a fast-paced, high-traffic environment.
• Prepped meals, bussed tables, and ensured the restaurant stayed clean and organized.
• Processed payments through POS and maintained accurate cash handling.
• Provided attentive service by checking on guests frequently and addressing their needs.
• Adapted to a busy, unstructured setting while managing multiple tasks efficiently.

Managed bar area, cocktail design and menu and handled inventory, regulation compliance, and customer relationships.

• Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
• Adhered to state regulations regarding serving alcohol responsibly.
• Processed and sometimes prepared customer food orders.
• Organized and managed inventory levels to ensure efficient stock control.

• Managed customer transactions and operated POS systems, ensuring accuracy in payments.
• Oversaw lottery sales, cigarette inventory, and daily safe and shelf audits.
• Provided excellent customer service, assisting guests and resolving issues.
• Conducted inventory checks and restocked shelves, ensuring the store remained organized and well-stocked

• Seated guests, set tables, and took drink and food orders.
• Ran drinks and food, prepped meals, and maintained cleanliness throughout the restaurant.
• Bussed tables, stocked supplies, and ensured the dining area was organized.
• Assisted with donut preparation and stocked the display case.

• Seated guests, managed reservations, and handled phone inquiries.
• Took orders, ran food, and prepped meals during service.
• Bussed tables, completed side work, and maintained cleanliness throughout the restaurant.

• Managed all aspects of my art business, demonstrating strong responsibility and self-management skills
• Developed excellent communication and customer support skills through direct interaction with clients and customers
• Successfully marketed and sold artwork, utilizing strong promotional strategies
• Managed inventory and budgets efficiently, including purchasing all art supplies
• Created diverse art forms, including painting, clothing design

• Managed multiple pet care appointments daily, demonstrating strong time management and multitasking skills.
• Observed and responded to pet behavior, showcasing attentiveness and adaptability.
• Delivered reliable, high-quality service, building trust and positive relationships with clients.
• Navigated various environments and schedules, reflecting flexibility and a strong work ethic under changing conditions.