Seeking a position in where I can utilize my skills and experience in hospitality to ensure the company and my own success. I am a fast learner and hard worker and would love to be a part of your team.
Overview
8
8
years of professional experience
Work History
Server, Bartender
Aviators Smokehouse
03.2022 - Current
Served food and beverages promptly with focused attention to customer needs.
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
Maintained a clean and orderly dining area for an enjoyable guest experience.
Set positive tone for entire dining experience as first point of contact for incoming guests.
Server, Bartender, Key Manager
Ska Street Brewstillery
01.2020 - 02.2022
Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
Handled cash transactions accurately, contributing to balanced daily financial reports.
Server, Bartender
Snooze Am. Eatery
05.2019 - 03.2020
Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
Contributed to inventory management by monitoring stock levels and notifying management when supplies were low.
Resolved customer complaints promptly and professionally to maintain positive reputation.
Server, Bartender, Key Manager
Parry’s Pizza Taphouse
03.2016 - 04.2019
Cultivated warm relationships with regular customers.
Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
Bussed and reset tables to keep dining room and work areas clean.
Consistently met or exceeded performance goals related to sales targets, customer satisfaction ratings, and order accuracy.
Education
Front Range Community College
01.2014
Prairie View High School
01.2011
Skills
Customer Service Experience 12 years
Problem Solving
Trustworthy
Attentive
Organized
Eager to Learn
Leadership
Observant
Guest Engagement
Hospitality service expertise
Memory retention
Safe Food Handling
References
Matt Keiswetter, Manager, Aviators Smokehouse DIA, 970-690-9512
Katie Neirling, Manager, Ska Brewery, 303-909-5787