Experienced in fast-paced environments and adaptable to last-minute changes. Thrives under pressure and consistently earns high marks for work quality and speed.
Overview
29
29
years of professional experience
1
1
Certification
Work History
E-Commerce Personal Shopper
Kroger
Saint Francis
09.2021 - Current
As a personal shopper, I select the customers online orders.
Select grocery items based on customer preferences and order specifications.
Collaborate with store staff to ensure timely order fulfillment.
Provide exceptional customer service through friendly interactions and support.
Linen Attendant
Aurora St Luke's South Shore
Cudahy
12.2020 - Current
Distribute clean linens to various departments in a timely manner.
Maintain cleanliness and organization of linen storage areas.
Assist in inventory management of linen supplies and stock levels.
Utility aide
Ramsey Woods Residence
Cudahy
11.2009 - 10.2020
Provided laundry services to residents in this 33 bed facility.
Assisted residents with daily activities and meal service as needed.
Collaborated with staff to ensure timely meal delivery to residents.
Communicated resident needs to healthcare staff efficiently.
Participated in training new aides on operational procedures and safety protocols.
Food Server/Cashier
The Speakeasy
Milwaukee
10.2006 - 09.2008
Greeted guests in a friendly and welcoming manner.
Took orders from customers accurately and delivered to kitchen staff promptly.
Collaborated with kitchen staff to ensure timely food delivery and presentation.
Maintained cleanliness of the dining area throughout shift including wiping down tables, chairs, menus.
Served large groups and private parties, coordinating with the kitchen to ensure seamless service.
Restaurant Food Server
Norms Restaurants
Bellflower
03.1997 - 10.2004
Provided exceptional customer service in a fast-paced dining environment.
Delivered food and beverages accurately and promptly to guests.
Maintained cleanliness and organization of dining area and service stations.
Trained new servers on restaurant policies and best practices for service.