Summary
Overview
Work History
Education
Skills
Timeline
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Daniel De La Garza

Bend,OR

Summary

Respected team player with strong interpersonal and problem-solving skills. Excellent multitasker tat sets priorities and work exceptionally well in fast paced environment to ensure staff and customer satisfaction.

Overview

7
7
years of professional experience

Work History

Bartender

SEVEN Night Club
05.2021 - Current
  • Managed bar inventory and restocked supplies spirits, beer, and mixers.
  • Regularly cleaned and sanitized bar area, beer lockers, refrigeration and storage areas.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Proactively addressed potential conflicts or disturbances among patrons, maintaining a safe atmosphere for all guests.

Beertender

River's Place
04.2019 - Current
  • Educated patrons on various beer styles, enhancing their appreciation and enjoyment.
  • Developed rapport with customers, fostering a friendly and loyal clientele base.
  • Completed frequent inspections to identify and resolve problems affecting performance.
  • Engaged customers through product knowledge sharing, sparking interest in new offerings.

Bartender, Server

Chops Bistro
01.2017 - 12.2019
  • Prepared custom drink orders by accurately measuring and mixing house ingredients.
  • Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
  • Crafted special drink and cocktail menu items for seasonal offerings.
  • Kept bar stocked with liquors, juices and garnishes for drinks.

Education

Associate of Science - Baking And Pastry Arts

Cascade Culinary Institute
Bend, OR
06.2014

Skills

  • Drink Preparation
  • Organizational ability
  • Inventory
  • Fast Learner
  • Honest and Dependable
  • Self Motivated

Timeline

Bartender

SEVEN Night Club
05.2021 - Current

Beertender

River's Place
04.2019 - Current

Bartender, Server

Chops Bistro
01.2017 - 12.2019

Associate of Science - Baking And Pastry Arts

Cascade Culinary Institute
Daniel De La Garza