Professional Summary
Overview
Work History
Education
Skills
Timeline

Daniel Giwa Salvador

Pappadeux Seafood Kitchen
Houston,United States
7
years of professional experience

Motivated and goal-oriented manager who takes pride in helping both the team and the business succeed. I believe strong results come from setting high standards, leading by example, and giving people the support and accountability they need to grow. Experienced in team leadership, daily operations, cash management, reporting, and customer service, with a strong work ethic and a genuine commitment to getting the job done right.

Work History

Operations Manager

2 Years 3 Months
Pappadeux Seafood Kitchen | 05.2024 - Current
  • Managed daily operations, ensuring efficient service and proper staff on a daily.
  • Hour by hour supervision on floor assisting guests and staff on proper procedures and customer service.
  • Mentored and developed staff members for career advancement opportunities, leading to a more skilled and motivated workforce.
  • Tracked daily sales transactions and invoices for accurate and updated financial reporting.
  • Managed cash distribution to servers and bartenders, ensuring accurate allocation of funds and maintaining detailed records of daily transactions.

Bank Teller

2 Years 1 Month
Prosperity Bank | 10.2024 - 11.2026
  • Processed customer transactions accurately and efficiently, following bank policies.
  • Assisted customers in account inquiries, providing exceptional service and support for banking products.
  • Conducted cash handling procedures, maintaining balanced drawers and reconciling discrepancies promptly.
  • Learned about customers' financial needs, established trust, and optimized sales opportunities resulting in quality customer service.

Head Server

4 Years 9 Months
Pappadeaux | 12.2019 - 09.2024
  • Trained and mentored new servers on menu offerings and service protocols.
  • Coordinated dining room operations to ensure timely service and customer satisfaction.
  • Provided support to management in the development and implementation of new policies and procedures, ensuring consistency in service standards across the team.
  • Managed cash distribution to servers and bartenders, ensuring accurate allocation of funds and maintaining detailed records of daily transactions.
  • Boosted team morale through recognition of outstanding performance, fostering a supportive work environment.

Education

MBA - Business Administration

University of Phoenix | Tempe, AZ | 05-2026

Bachelor of Science - Public Health

University of Texas San Antonio | San Antonio, TX | 05-2023

Skills

Project leadership
Client engagement
Financial reporting
Management
Guest Relations

Timeline

Bank Teller

Prosperity Bank
10.2024 - 11.2026Read More

Operations Manager

Pappadeux Seafood Kitchen
05.2024 - CurrentRead More

Head Server

Pappadeaux
12.2019 - 09.2024Read More

University of Phoenix

MBA from Business Administration
Read More

University of Texas San Antonio

Bachelor of Science from Public Health
Read More
Daniel Giwa Salvador