Summary
Overview
Work History
Education
Skills
Timeline
Generic

David Diamond

Tallahassee

Summary

Driven and adaptable recent graduate, I initially earned a Bachelor of Science (B.S.) in Exercise Science with a 3.76 GPA, but my passion for creativity and visual storytelling has led me to transition into the field of photography. Over the past several years, I have developed a strong interest in capturing powerful, compelling images that tell meaningful stories. This shift in focus has been fueled by my desire to merge my academic background with my creative aspirations, drawing on the same dedication and discipline I applied to my studies in Exercise Science.

With over 5.5 years of work experience, I bring a unique combination of technical skills, strong collaboration abilities, and a keen eye for detail, all of which have proven essential in dynamic, deadline-driven environments. As a budding professional in photography, I am well-versed in advanced techniques and editing software, and I thrive in fast-paced settings where adaptability is key. I am committed to producing high-quality, impactful content that resonates with audiences and effectively communicates powerful narratives.

This career transition has allowed me to harness my creativity, technical expertise, and passion for visual arts, and I am excited to continue developing my skills as I embark on this new professional path in photography. I look forward to the opportunity to collaborate with teams, work on diverse projects, and contribute my talent and dedication to creating meaningful visual stories.

Experienced with capturing powerful visual stories that engage and inform audiences. Utilizes advanced photography techniques and editing skills to produce high-quality images under varied conditions. Strong understanding of storytelling through imagery, consistently delivering impactful content for diverse media platforms.

Overview

9
9
years of professional experience

Work History

Photojournalist

TSC Eagles
08.2023 - Current
  • Served as a mentor to junior photographers on staff, providing guidance on technical skills and best practices in photojournalism ethics.
  • Collaborated with journalists to develop cohesive visual narratives that complemented written articles and enriched overall story content.
  • Balanced multiple assignments simultaneously while prioritizing tasks effectively to meet all deadlines without compromising quality.
  • Traveled extensively both domestically and internationally, capturing unique perspectives on diverse cultural events and breaking news stories.

BARTENDER

Proof
01.2023 - Current
  • Met deadlines while maintaining high-quality deliverables
  • Followed alcohol awareness procedures for preventing intoxication and dealing with intoxicated guests
  • Greeted patrons promptly and cordially, exhibiting excellent guest service skills
  • Prepared beverages and cocktails according to mixing and presentation standards and recipes
  • Kept bar organized and clean during busy hours
  • Utilized strong salesmanship skills to upsell drinks and appetizers
  • Trained and mentored new team members in proper bar operations

BARTENDER

Jacobs On The Plaza
04.2021 - Current
  • Managed and coordinated multiple projects while ensuring timely completion
  • Provided efficient and courteous service to customers at all times
  • Enforced state liquor regulations to maintain positive and safe atmosphere for customers
  • Arranged bottles and glasses to create attractive displays
  • Displayed and retained extensive knowledge of liquor, wine, and beer
  • Teamed with chefs on daily specials and food pairings for drink menu items

PHLEBOTOMIST

Bay Medical Center
08.2019 - 03.2022
  • Utilized laboratory information systems to accurately obtain and document patient information
  • Effectively communicated with patients to ensure accurate collection of specimens and obtain consent
  • Successfully collected and processed high volume of blood specimens for laboratory analysis
  • Assisted with specimen processing and pre-analytical testing functions

BAR MANAGER

Wahoos Seafood
08.2020 - 07.2021
  • Check patrons' identification to ensure that they meet minimum age requirements for consumption of alcoholic beverages
  • Monitor food distribution, ensuring that meals are delivered to the correct recipients and that guidelines, such as those for special diets, are followed
  • Managed and coordinated multiple projects while ensuring timely completion
  • Enforced state liquor regulations to maintain positive and safe atmosphere for customers

BARTENDER

Pineapple Willies
05.2016 - 08.2019
  • Followed alcohol awareness procedures for preventing intoxication and dealing with intoxicated guests
  • Greeted patrons promptly and cordially, exhibiting excellent guest service skills
  • Checked customer identification to verify age requirements for alcohol purchases
  • Assessed bar inventory and completed requisition sheets to restock supplies
  • Handled guest complaints promptly, contacting supervisor immediately for assistance with escalated issues
  • Developed strong working relationships with customers and staff

SUPERVISOR

Boys N Girls Club
05.2018 - 08.2018
  • Conduct employee training in equipment operations or work and safety procedures, or assign employee training to experienced workers
  • Read and analyze charts, work orders, production schedules, and other records and reports to determine production requirements and to evaluate current production estimates and outputs

Education

BACHELOR OF SCIENCE (B.S) - EXERCISE SCIENCE

University of West Florida
Pensacola, FL
12.2020

HIGH SCHOOL DIPLOMA -

Bay High School
Panama City, FL
05.2016

Skills

  • Liquor, Beer and Wine Knowledge
  • Custom Drink Preparation
  • Classic Cocktails
  • Cash Register Operation
  • Alcohol Ordering
  • Regulator Compliance
  • Bar Operations Management
  • Complex Problem-Solving
  • Energetic and Outgoing
  • Anticipating Guest Needs
  • Digital marketing
  • Photojournalism

Timeline

Photojournalist

TSC Eagles
08.2023 - Current

BARTENDER

Proof
01.2023 - Current

BARTENDER

Jacobs On The Plaza
04.2021 - Current

BAR MANAGER

Wahoos Seafood
08.2020 - 07.2021

PHLEBOTOMIST

Bay Medical Center
08.2019 - 03.2022

SUPERVISOR

Boys N Girls Club
05.2018 - 08.2018

BARTENDER

Pineapple Willies
05.2016 - 08.2019

HIGH SCHOOL DIPLOMA -

Bay High School

BACHELOR OF SCIENCE (B.S) - EXERCISE SCIENCE

University of West Florida
David Diamond