Restaurant Manager with expertise in general operations management, special events, staff development and training, recruitment and vendor negotiations.
Overview
9
9
years of professional experience
Work History
Guest Services Associate
The Inn At Foster Falls
04.2023 - 10.2023
Enhanced guest satisfaction by promptly addressing inquiries and offering personalized recommendations.
Streamlined check-in and check-out processes for increased efficiency and positive guest experiences.
Developed rapport with guests by engaging in friendly conversations without compromising professionalism.
Banquet and Fine Dining Server
City Club Of Raleigh
03.2021 - 01.2023
Enhanced guest satisfaction by providing attentive and personalized service during banquet events.
Assisted in training new servers, helping them develop strong work habits and excellent customer service skills.
Supervised dining table set-up to prepare for diversity of event types, following strict service standards.
Restaurant Manager
The Lucky Rooster Kitchen And Bar
02.2015 - 12.2019
Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
Reduced staff turnover rate with effective leadership, open communication, and employee development opportunities.
Oversaw inventory management processes to minimize waste and maintain optimal stock levels for seamless operation.
Groundskeeper, dishwasher, food prep at 1301666 Canada Inc. o/a Inn at the fallsGroundskeeper, dishwasher, food prep at 1301666 Canada Inc. o/a Inn at the falls