Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Deborah Gallo

Moorpark,CA

Summary

Results-driven Server Assistant experienced in high-volume dining environments. Developed strong customer relationships through effective communication and suggestive selling techniques, driving repeat business and exceeding sales targets. Adaptable team member with sharp memorization skills and a commitment to high standards.

Overview

1
1
Certification
8
8
years of post-secondary education
28
28
years of professional experience

Work History

Food Server/Bartender

Marmalade Cafe
Calabasas, California
08.2005 - 08.2026
  • Provided exceptional customer service in a fast-paced dining environment.
  • Delivered food and beverages accurately to guests in a timely manner.
  • Prepared cocktails and espresso beverages, poured wine and beer.
  • Assisted in training new servers on restaurant policies and procedures.
  • Recommended menu items tailored to guest preferences and dietary needs, enhancing dining experience.
  • Cultivated a loyal customer base through personalized service and attention.
  • Operated Aloha and Toast systems to efficiently process guest orders.

Bartender

Il Fornaio
Beverly Hills, California
01.1999 - 08.2003
  • Crafted custom cocktails using fresh ingredients and premium spirits.
  • Provided exceptional customer service in a fast-paced environment.
  • Managed bar inventory and restocked supplies as needed.
  • Maintained cleanliness and organization of the bar area consistently.
  • Developed relationships with regular customers to enhance their experience.
  • Performed opening and closing duties including restocking supplies.
  • Managed cash drawer at the end of each shift ensuring accuracy of funds received.
  • Micros Computer system
  • Prepared cocktails from bar recipes and served wine, draft and bottled beer.

Bartender

Planet Hollywood
Beverly Hills, California
08.1998 - 01.1999
  • Provided exceptional customer service in a fast-paced environment.
  • Crafted custom cocktails using fresh ingredients and premium spirits.
  • Managed bar inventory and restocked supplies as needed.

Education

Bachelor of Arts - Education And Fine Art

California Lutheran University
Thousand Oaks, CA
08.1994 - 06.1998

Graduate Certificate -

Dos Pueblos High School
Goleta, CA
09.1990 - 06.1994

Skills

  • Dining customer service
  • Beverage service
  • Wine service
  • Wine pairing
  • Menu suggestions
  • Customer upselling
  • Suggestive selling
  • Sales techniques
  • Cash handling
  • High volume dining
  • Safe food handling
  • Training new staff
  • Team collaboration
  • Effective communication
  • Attention to detail
  • Problem solving
  • Time management
  • Professional attitude
  • Relationship building

Certification

  • Current RBS certification
  • Current Food Handler Certification

Timeline

Food Server/Bartender

Marmalade Cafe
08.2005 - 08.2026

Bartender

Il Fornaio
01.1999 - 08.2003

Bartender

Planet Hollywood
08.1998 - 01.1999

Bachelor of Arts - Education And Fine Art

California Lutheran University
08.1994 - 06.1998

Graduate Certificate -

Dos Pueblos High School
09.1990 - 06.1994
Deborah Gallo