Demetria Whistine-Backus
Rock Hill,SC
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
2
2
Certifications
4
4
years of post-secondary education
4
4
years of professional experience
Work History
Crew Member
McDonald's Restaurant
Fort Mill , SC
10.2020 - Current
- Collaborated with team members to complete orders.
- Kept food preparation area, equipment and utensils clean and sanitary.
- Worked well with teammates and accepted coaching from management team.
- Prepared products following restaurant, health, and safety standards and procedures.
- Prepared and cooked food orders for customers by noting customizations and portion sizes.
- Worked front counter, drive-thru and other areas as needed.
- Took orders, prepared meals and collected payments.
Certified Swing Manager
McDonald's Restaurant
Fort Mill, South Carolina
01.2018 - 07.2021
- Trained crew members on how to perform tasks correctly.
- Managed employee performance to give guests accurate, efficient and personable service each and every time.
- Monitored premises and assigned tasks to keep facilities clean, neat, stocked and organized.
- Set and enforced performance and service standards to keep consistent, high-quality environment devoted to customer satisfaction.
- Oversaw balancing of cash registers and reconciled transactions
Education
High School Diploma -
Clover High School
Clover, SC 08.2016 - 06.2020
Skills
Cash Handling
Performance improvement
Food running
Food preparation and safety
Strategic planning
Policies and procedures
Certification
ServeSafe
Timeline
Crew Member
McDonald's Restaurant
10.2020 - Current
Certified Swing Manager
McDonald's Restaurant
01.2018 - 07.2021
High School Diploma -
Clover High School
08.2016 - 06.2020