Dennis Mars
Mount Pleasant,TX
Summary
Dynamic and customer-focused, excelled at Herschels Restaurant by adeptly handling high-volume orders and maintaining operational efficiency. Demonstrated exceptional multitasking and problem-solving abilities, ensuring customer satisfaction and operational excellence. Skilled in cash management and fostering a positive environment, embodying a strong work ethic and customer service excellence.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Food Service Worker
Herschels Restaurant
08.2022 - Current
- Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Balanced multiple registers at the end of shifts, confirming accurate reporting of daily sales totals.
- Handled high volumes of cash daily, keeping meticulous records to ensure accountability and transparency.
- Welcomed customers and helped determine their needs.
- Worked flexible schedule and extra shifts to meet business needs.
Education
Associate of Arts - Accounting And Finance
Northeast Texas Community College
Mount Pleasant, TX05-2025
High School Diploma -
Harts Bluff ISD
Mount Pleasant, TX05-2024
Skills
- Quick learner
- Positive attitude
- Multitasking
- Customer service
- Strong work ethic
- Positive attitude and energy
- Flexible schedule
- Basic mathematics
Accomplishments
- Supervised team staff members.
Certification
- ServSafe Food Handler's Certification
- CPR/AED Certification
Timeline
Food Service Worker
Herschels Restaurant
08.2022 - Current
Associate of Arts - Accounting And Finance
Northeast Texas Community College
High School Diploma -
Harts Bluff ISD
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