Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Derrico Jackson

Anchorage,AK

Summary

Dynamic hospitality professional with proven expertise in food safety and customer service, honed across roles at Buffalo Wild Wings and G Gin Bar. Excelled in team support and server training, significantly enhancing dining experiences. Recognized for exceptional leadership and a strong work ethic, consistently achieving and surpassing service goals.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Server

Buffalo Wild Wings
Anchorage, AK
10.2023 - Current
  • Took orders from customers accurately and in a timely manner.
  • Communicated with hosts, bussers and kitchen staff to prepare for and serve customers.
  • Checked with customers to determine satisfaction with meals, promptly taking action to correct problems.
  • Trained new employees to perform duties.
  • Monitored dining room for cleanliness and proper set-up at all times.
  • Provided exceptional service to high volume of daily customers.
  • Followed health safety guidelines when preparing and serving food products.
  • Ensured that each guest was served courteously, quickly, and efficiently.
  • Explained menu options to guests, offered suggestions and took orders for food and beverages.

Server

Holland Princess America
Anchorage, AK
05.2023 - 10.2025
  • Resolved conflicts between employees quickly and fairly.
  • Informed customers of daily specials and signature menu items.
  • Coordinated with kitchen staff to ensure smooth flow of orders from preparation to delivery at the table.
  • Stocked service areas with supplies during slow periods.
  • Set up banquet functions according to instructions provided by banquet captain or manager.
  • Verified guest satisfaction with meals and suggested additional items to increase restaurant sales.
  • Presented menus and answered questions regarding items.
  • Worked with management to coordinate special functions and events.
  • Assisted in preparing salads, appetizers and desserts to speed up food service.
  • Collaborated with kitchen staff to ensure timely preparation and delivery of orders.
  • Collaborated closely with team members to achieve project objectives and meet deadlines.
  • Managed inventory and supplies to ensure materials were available when needed.
  • Assisted with customer requests and answered questions to improve satisfaction.
  • Recognized by management for providing exceptional customer service.

Bartender Supervisor

G Gin Bar
Marbella, España
02.2020 - 04.2023
  • Checked identification of guests to verify age requirements for alcohol purchase.
  • Poured wine, beer and cocktails for patrons.
  • Created monthly work schedules for bartending staff based on business volume and needs.
  • Created tasty dishes using popular recipes, delighting patrons and generating return business.
  • Reported any discrepancies in cash register funds to management.
  • Oversaw the opening and closing procedures including counting money drawers and preparing bank deposits.
  • Managed employee performance through coaching, counseling, mentoring and disciplining as needed.
  • Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
  • Completed regular bar inventories and daily requisition sheets.
  • Distributed food to service staff for prompt delivery to customers.
  • Supervised cleanliness of guest service areas before, during and after service.
  • Helped management stay on top of supply needs by sharing information about low or spoiled inventory.
  • Worked with cross-functional teams to achieve goals.
  • Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.

Education

High School Diploma -

Parkview High School
Springfield, MO
03-2006

Skills

  • Team member support
  • Order delivery practices
  • Hostess support
  • Hospitality service expertise
  • Server training
  • Food safety practices
  • Strong work ethic
  • Customer service
  • Cash handling
  • Food safety

Certification

  • TAP
  • Anchorage food safety handler
  • Marijuana Handler License

Timeline

Server

Buffalo Wild Wings
10.2023 - Current

Server

Holland Princess America
05.2023 - 10.2025

Bartender Supervisor

G Gin Bar
02.2020 - 04.2023

High School Diploma -

Parkview High School
Derrico Jackson