Deseree Green
New Albany,OH
Summary
Detail-oriented individual with exceptional communication and project management skills. Proven ability to handle multiple tasks effectively and efficiently in fast-paced environments. Recognized for taking proactive approach to identifying and addressing issues, with focus on optimizing processes and supporting team objectives.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Kitchen Manager
Sheetz
11.2023 - Current
- Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
- Created and deployed successful strategies to boost restaurant performance, streamline food prep processes and reduce waste.
- Checked and tested foods to verify quality and temperature.
- Developed kitchen staff through training, disciplinary action, and performance reviews.
- Reviewed and analyzed kitchen performance to verify gaps and observe continuous improvement.
- Maintained kitchen cleanliness and sanitation through correct procedures and scheduled cleaning of surfaces and equipment.
Hospitality Assistant
Sheetz
04.2023 - 11.2023
- Developed and maintained relationships with customers and suppliers through account development.
- Accomplished multiple tasks within established timeframes.
- Maximized performance by monitoring daily activities and mentoring team members.
- Resolved staff member conflicts, actively listening to concerns and finding appropriate middle ground.
- Maintained professional, organized, and safe environment for employees and patrons.
- Cross-trained existing employees to maximize team agility and performance.
Supervisor
Sheetz
01.2019 - 04.2023
- Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
- Optimized customer experience by delivering superior services and effectively troubleshooting issues.
- Educated staff on organizational mission and goals to help employees achieve success.
Education
Bachelor of Arts - Accounting
University of Arizona Global Campus
Tucson, AZ11-2028
Skills
- Recruitment
- Scheduling
- Employee development and training
- Workflow planning
- Team collaboration and leadership
- Policy and procedure enforcement
- Operations management
- Food safety
Certification
State Food Safety Certified
Timeline
Kitchen Manager
Sheetz
11.2023 - Current
Hospitality Assistant
Sheetz
04.2023 - 11.2023
Supervisor
Sheetz
01.2019 - 04.2023
Bachelor of Arts - Accounting
University of Arizona Global Campus