Desmond Valle
Server
Solvang,CA
Summary
Motivated professional seeking new opportunities and challenges. At 25 years old, I bring a strong work ethic and a positive attitude. I excel in learning and applying new concepts to adapt well into new environments and expectations. I have ten years of experience in the dining industry, including two years in a management role, where I developed strong communication and organization skills. I am also a dependable individual that demonstrates punctuality and reliability.
Overview
6
6
years of professional experience
Work History
Server
Mattei's Tavern
02.2023 - Current
- Elevated Guest Service
- Wine/Cocktail knowledge & upselling
- Food Safety knowledge
- RBS & Safe Serv Food Handlers Certified
Line Cook
The Landsby
10.2021 - 12.2022
- Creative food presentation & teamwork
- Ensuring quality culinary art in fine dining
- Efficient operating under pressure during dinner rush
- Inventory orders/ food preparation
Assistant Winemaker
Lavender Oak Vineyard
04.2020 - 09.2021
- Verify wine orders/inventory/ wine cellar organization
- Calculating potential alcohol content in wine using a sugar hydrometer
- Maintain vineyard/ crush pad (i.e. cleaning press machines, barrels & vats, assistance during harvest)
Education
Sound Technology Certificate -
Allan Hancock College
Santa Maria, CA05-2023
Diploma -
Santa Ynez High School
Santa Ynez05-2019
Skills
Safe food handling
Guest engagement
Hospitality service expertise
Cleanliness standards
Professional appearance
Menu memorization
Quality control
Order accuracy
High volume dining
Food and beverage pairings
Certifications
IT Tech Certified, Sound Technology Certificate, RBS Certified, Food Handlers Safety Certification, Certified Trainer, BSA Eagle Scout
Timeline
Server
Mattei's Tavern
02.2023 - Current
Line Cook
The Landsby
10.2021 - 12.2022
Assistant Winemaker
Lavender Oak Vineyard
04.2020 - 09.2021
Sound Technology Certificate -
Allan Hancock College
Diploma -
Santa Ynez High School