Devereaux Richards
Muskegon,MI
Summary
Friendly Line Chef with an energetic attitude and an excellent customer service record. Experienced in food storage, preparation and cooking. Excellent grasp of food handling procedures. Also filled in at any position needed like dishwashing or kitchen prep involving organizational skills and cleanliness in opening and closing, which I frequented being a keyholder.
Overview
4
4
years of professional experience
Work History
Line Chef
Bear Lake Tavern
09.2019 - 07.2023
- Enhanced kitchen efficiency by streamlining food preparation processes and implementing time-saving techniques.
- Ensured consistent high-quality dishes by adhering to standardized recipes and strict quality control measures.
- Reduced food waste through proper inventory management, portion control, and timely utilization of ingredients.
- Expedited customer orders with prompt and accurate plate assembly, ensuring top-notch presentation standards.
- Assisted in training new line chefs, sharing best practices for efficient food preparation and service consistency.
Dishwasher
Bear Lake Tavern
09.2019 - 07.2023
- Enhanced kitchen efficiency by maintaining a clean and organized workspace for fellow staff members.
- Ensured consistent cleanliness by adhering to strict sanitation procedures for all dishes, utensils, and equipment.
- Supported overall restaurant operations by promptly restocking clean dishes and utensils in designated areas.
Key Holder
Bear Lake Tavern
09.2019 - 07.2023
- Streamlined inventory management, ensuring accurate stock levels and timely replenishment of ingredients.
- Assisted in training new employees, fostering a collaborative team atmosphere.
- Supported store operations during peak hours, effectively managing long queues and high volumes of customers.
- Swept and mopped floor, wiped windows and counters after closing to maintain organized and tidy restaurant.
Education
No Degree - Psychology
Michigan State University
East Lansing, MI01.2027
High School Diploma -
North Muskegon High School
Muskegon, MI05.2022
Skills
- Following Recipes
- Food Preparation Skills
- Food Service
- Food Safety Knowledge
- Inventory management
- Cleanliness and hygiene
- Team collaboration
Timeline
Line Chef
Bear Lake Tavern
09.2019 - 07.2023
Dishwasher
Bear Lake Tavern
09.2019 - 07.2023
Key Holder
Bear Lake Tavern
09.2019 - 07.2023
No Degree - Psychology
Michigan State University
High School Diploma -
North Muskegon High School
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