Dewang HE
Chico,CA
Summary
Results-driven restaurant manager with over four years of experience in operations and guest relations. Expertise in coordinating efficient service delivery, inventory management, and staff training to enhance operational performance and customer satisfaction.
Overview
10
10
years of professional experience
Work History
To-Go Server
Tokyo House Ramen and Sushi
Menifee, CA
05.2025 - 01.2026
- Delivered exceptional customer service by attentively managing to-go orders and ensuring accuracy.
- Coordinated with kitchen staff to streamline order preparation and enhance efficiency during peak hours.
- Assisted in maintaining cleanliness and organization of the service area to promote a positive dining experience.
- Managed multiple to-go orders simultaneously while adapting to changing priorities throughout shifts.
Restaurant Manager
Okawa Sushi and Grill
Modesto, CA
11.2022 - 04.2025
- Oversaw daily restaurant operations, ensuring compliance with health and safety regulations.
- Managed inventory levels and ordering processes to minimize waste and optimize costs.
- Developed staff training programs to enhance service quality and employee performance.
- Implemented operational improvements, increasing efficiency in food preparation and service delivery.
Head Sushi Chef
Osaka Sushi
Modesto, CA
06.2019 - 10.2022
- Led team in preparation and presentation of high-quality sushi dishes.
- Developed innovative sushi recipes to enhance menu offerings and customer satisfaction.
- Ensured compliance with food safety regulations and maintained kitchen cleanliness standards.
- Trained and mentored junior chefs in sushi techniques and kitchen operations.
Server
Okawa Sushi and Steak House
Santee, CA
01.2016 - 05.2019
- Delivered exceptional customer service, ensuring a positive dining experience for guests.
- Managed multiple tables efficiently, prioritizing tasks to enhance service speed and accuracy.
- Collaborated with kitchen staff to guarantee timely food preparation and presentation standards.
- Trained new servers on menu knowledge, service techniques, and restaurant protocols.
Education
High School Diploma -
Longxi High School
Skills
- Strong multitasking
- Quick learner
- Food storage
- Tablet ordering systems
- Point of sale systems
- Flexibility
- Guest relations management
- Teamwork and collaboration
- Problem-solving
- Time management
- Reliability
- Food handler certification
Languages
English
Full Professional
Chinese (Mandarin)
Native or Bilingual
Timeline
To-Go Server
Tokyo House Ramen and Sushi
05.2025 - 01.2026
Restaurant Manager
Okawa Sushi and Grill
11.2022 - 04.2025
Head Sushi Chef
Osaka Sushi
06.2019 - 10.2022
Server
Okawa Sushi and Steak House
01.2016 - 05.2019
High School Diploma -
Longxi High School