A quick to learn worker with strong customer service and team collaboration skills. Experienced in point-of-sale operations and inventory management, ensuring compliance with food safety standards to enhance customer satisfaction.
Overview
3
3
years of professional experience
2
2
Certifications
Work History
Associate
Amazon
Salt Lake City, Utah
07.2025 - 12.2025
Developed strong customer relationships through attentive and friendly service.
Managed multiple tasks simultaneously while maintaining attention to detail.
Operated equipment such as scanners and scales correctly during checkout process.
Collaborated with cross-functional teams to enhance operational workflows.
Conducted inventory checks to ensure accuracy of shelf stock.
Organized backroom areas to ensure efficient merchandise access and maintain cleanliness.
Stocked shelves with merchandise and ensured product displays were neat and orderly.
Concessions Worker
Diamond Concessions
Salt Lake City, UT
07.2023 - 07.2025
Delivered exceptional customer service at food and beverage stands, enhancing patron experience during events.
Provided customer service by greeting patrons, answering questions, and resolving complaints.
Prepared and served food items following health and safety standards.
Prepared hot dogs, popcorn, nachos, pizza slices, pretzels, ice cream cones and other snacks according to recipes or instructions.
Operated point-of-sale systems for efficient transactions and inventory tracking.
Handled cash and processed payments accurately during busy event hours.
Stocked supplies and managed inventory levels to meet customer demand.
Coordinated with team members to facilitate efficient service during peak event hours, ensuring customer satisfaction.
Maintained cleanliness and organization of work areas throughout shifts.
Sanitized concession area after events including counters, floors, equipment, and utensils.
Trained new staff on concession procedures and operations, improving overall team performance and service consistency.
Followed company procedures for opening and closing concession stands.
Restaurant Busser
Francesco's Restaurant
Murray, Utah
10.2022 - 07.2025
Promptly removed dirty dishes to enhance guest experience and operational efficiency.
Restocked utensils and glassware during busy shifts to support continuous service.
Ensured cleanliness in dining areas and service stations to maintain a welcoming environment.
Prepared dining area for special events and large parties, ensuring readiness.
Swept floors and disposed of garbage to uphold safety and cleanliness standards.
Collaborated with team members during peak hours to promote smooth operations.
Sanitized all areas thoroughly at the end of each shift for health compliance.