Restaurant Hostess
Byway Brewery
Hammond, IN
10.2025 - Current
- Busses food/tableware
- Delivers food to tables
- Takes people to their seats
- Cleans around the restaurant
Eden Carmen
Hammond,IN
Summary
ACC Culinary Arts Catering Services, Hammond, IN
Student Intern, 08/2025 - Present
- Prepare breads, meats, vegetables, starches for catered dinners and lunches
- Responsible for pre-event set up, guest service during the event, and post-event
Teardown including cleanup and equipment organization.
Provides excellent customer service answering any questions and replenishing beverages and menu items.
Work History
Education
High School Diploma -
Munster High School
Munster06-2027
Skills
- Friendly, positive attitude
- Teamwork and collaboration
- Customer service
- Flexible and adaptable
- Excellent communication
- ServSafe Food Handler Certified
- Basic knowledge of meat preparation
- More advanced knowledge of cooking methods
- Basic cutting skills
Objective
To obtain a position as a line cook in a restaurant that is well acclaimed; that applies my culinary skills and allows me to grow my knowledge as a hardworking, adaptive, employee.
Activities
- SkillsUsa Member & Competitor
- Munster High JV Softball
Timeline
Restaurant Hostess
Byway Brewery
10.2025 - Current
High School Diploma -
Munster High School