
Energetic and results-oriented professional with a Bachelor's in Gastronomy and over 10 years of experience in financial and team management within the food and beverage industry. Strong background in budgeting, forecasting, vendor negotiation, and leadership. Skilled at creating efficient workflows and fostering productive, positive work environments. Passionate with team work, and focusing in professional growth.
Knowledgeable Manager with solid history of managing teams and driving operational success. Skilled in implementing strategic initiatives that enhance productivity and efficiency. Demonstrated ability in problem-solving and decision-making.
Managerial professional with proven record of streamlining processes and leading high-performing teams. Known for strong analytical skills and commitment to achieving results. Teams rely on collaborative leadership and adaptability to changing needs.