Edison Bai
Boulder
Summary
Hospitality professional prepared for this role with comprehensive experience in high-energy environments. Proven ability to create memorable guest experiences and maintain well-organized bar area. Reliable team player and adaptable to changing needs, showcasing skills in mixology and customer interaction. Quick on the feet during service while staying true to detail.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Bartender
Frasca Food and Wine
09.2023 - Current
- Developed a strong rapport with patrons, resulting in repeat business and increased loyalty.
- Increased customer satisfaction by providing exceptional service and crafting high-quality cocktails.
- Educated staff on responsible alcohol serving practices; created a safe and enjoyable atmosphere for guests while reducing liability risks.
- Kept detailed inventories and notified management of ordering needs for liquor, beer, wine, and bar supplies.
- Crafted special drink and cocktail menu items for seasonal offerings.
- Providing Michelin Rated Service behind the Bar as well as on the floor
Bartender
Pizzeria Alberico
09.2021 - 09.2023
- Served high customer volumes during special events, nights, and weekends.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
- Contributed to a positive work environment through effective teamwork and communication with colleagues.
- Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
Education
Bachelor of Arts - Neuroscience
University of Colorado At Boulder
Boulder, CO05-2022
Skills
- Strong multitasking
- Effective customer service
- Highly reliable
- Team player attitude
- Clear and effective communication
Certification
- Certified SafeServ
- Certified Intro Sommelier (pursuing Level 2)
Languages
Chinese (Mandarin)
Native or Bilingual
Timeline
Bartender
Frasca Food and Wine
09.2023 - Current
Bartender
Pizzeria Alberico
09.2021 - 09.2023
Bachelor of Arts - Neuroscience
University of Colorado At Boulder
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