Summary
Overview
Work History
Education
Skills
Languages
Interests
Timeline
Generic

Edward Yi

Brooklyn,NY

Summary

Enthusiastic candidate with hands-on experience in customer service and food preparation. Proven ability to communicate effectively and resolve issues, ensuring customer satisfaction. Eager to apply skills in a creative environment, contributing to team success and learning opportunities.

Overview

2
2
years of professional experience

Work History

Restaurant Waiter

Wild Rice Pan Asian Restaurant
Fairfield, CT
06.2025 - 07.2025
  • Provided attentive service to guests, ensuring prompt order delivery and satisfaction.
  • Maintained cleanliness and organization of dining area, contributing to a welcoming atmosphere.
  • Monitored table settings and replenished supplies as needed for seamless operations.
  • Maintained clean and organized dining areas for optimal guest experience.
  • Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
  • Supported fellow waitstaff through teamwork during busy times, sharing responsibilities as needed.
  • Processed cash and credit card transactions accurately, maintaining accountability for all sales revenue generated during shifts.

Cashier Assistant

Wild Rice Pan Asian Restaurant
Fairfield, CT
06.2025 - 07.2025
  • Assisted in maintaining cleanliness and organization of front counter and dining areas.
  • Processed customer transactions accurately and efficiently using point-of-sale systems.
  • Handled customer inquiries and resolved issues to ensure a positive dining experience.
  • Collaborated with team members to ensure optimal efficiency during peak dining hours.
  • Performed end-of-shift duties such as cleaning cashier stations, counting cash drawers, restocking supplies as needed.
  • Managed cash drawer accurately, ensuring proper handling of currency and daily reconciliation procedures.
  • Improved customer satisfaction by providing efficient and accurate cash transactions.

Packing and Shipping Clerk

Staples
New York, NY
07.2024 - 08.2024
  • Pack and label outgoing shipments accurately to ensure timely delivery.
  • Inspect products for quality assurance before packing for shipment.
  • Sealed, packed, labeled and affixed postage on packages to prepare materials for shipping, utilizing postage meters, and sealing tools.

Inventory Specialist

Staples
New York, NY
07.2024 - 08.2024
  • Conducted regular audits to verify accuracy of inventory records and identify variances.
  • Managed inventory levels to ensure optimal stock availability and minimize discrepancies.

Customer Service Intern

Staples
New York, NY
07.2024 - 08.2024
  • Assisted customers with product inquiries, ensuring clear communication and resolution of issues.
  • Processed customer orders accurately and efficiently, contributing to positive shopping experiences.
  • Collaborated with team members to streamline checkout processes, improving overall operational efficiency.

Cook's Assistant

Mr. Crab Seafood & Bar
Bridgeport, CT
06.2023 - 07.2023
  • Assisted in food preparation and ingredient organization to ensure kitchen efficiency.
  • Maintained cleanliness and sanitation of work areas, adhering to health and safety regulations.
  • Supported head cook in executing menu items during high-volume service periods.
  • Learned new cooking techniques and recipes to expand culinary skills and knowledge base.

Cook

Mr. Crab Seafood & Bar
Bridgeport, CT
06.2023 - 07.2023
  • Prepared and cooked seafood dishes following established recipes and quality standards.
  • Maintained cleanliness and organization of kitchen workspace to ensure safety compliance.
  • Monitored cooking times and temperatures to ensure optimal food quality and safety.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.

Education

Bachelor of Communications - Design And Digital Media

College of Staten Island
Staten Island, NY
05-2030

Minor - Studio Arts

College of Staten Island
Staten Island, NY
05-2030

Associate of Science - Liberal Arts And Sciences

College of Staten Island
Staten Island, NY
05-2024

Skills

  • Customer service
  • Order taking
  • Cleanliness
  • Service quality
  • Cash handling
  • Friendly, positive attitude
  • Flexible and adaptable
  • Active listening
  • Bilingual English and Cantonese

Languages

English
Chinese (Cantonese)
Chinese (Mandarin)
French
Spanish

Interests

  • Cooking
  • DIY and Home Improvement
  • Enjoying the art of baking and pastry-making, experimenting with recipes
  • Graphic Design
  • I enjoy sketching and drawing, which helps improve my creativity and attention to detail
  • I like working with my hands and fixing things
  • Learning new cooking techniques and expanding my culinary skills
  • I enjoy cooking for friends and family gatherings
  • Interior Design
  • Digital Art and Animation
  • Food Photography
  • I have a passion for photography and editing photos
  • Baking
  • Photography

Timeline

Restaurant Waiter

Wild Rice Pan Asian Restaurant
06.2025 - 07.2025

Cashier Assistant

Wild Rice Pan Asian Restaurant
06.2025 - 07.2025

Packing and Shipping Clerk

Staples
07.2024 - 08.2024

Inventory Specialist

Staples
07.2024 - 08.2024

Customer Service Intern

Staples
07.2024 - 08.2024

Cook's Assistant

Mr. Crab Seafood & Bar
06.2023 - 07.2023

Cook

Mr. Crab Seafood & Bar
06.2023 - 07.2023

Bachelor of Communications - Design And Digital Media

College of Staten Island

Minor - Studio Arts

College of Staten Island

Associate of Science - Liberal Arts And Sciences

College of Staten Island