Motivated, proven adaptability and strong communication skills. Experienced in maintaining a sterile sanitized environment exceeding company standards. Professional and friendly with remarkable customer service and sales abilities. Bringing experience and product knowledge.
Overview
2
2
years of professional experience
Work History
Body Piercer
Modified Sphinx Piercing Studio
03.2026 - Current
Prepared workstations by sanitizing tools and equipment to ensure a safe environment.
Maintained inventory of supplies, ensuring availability of high-quality materials for clients.
Managed appointment scheduling and client follow-ups to optimize studio workflow and service delivery.
Completed assigned tasks efficiently and accurately, contributing to success.
Maintained cleanliness and organization of studio equipment and workstations to uphold safety standards.
Learned and adhered to health regulations concerning sterilization and sanitation practices within the studio.
Developed strong communication skills through direct interaction with diverse clientele in a busy studio setting.
Demonstrated eagerness to learn by asking questions and seeking clarification when necessary.
Demonstrated adaptability by quickly learning new techniques and applying them to daily tasks.
Performed body piercings with precision, ensuring client comfort and safety throughout procedures.
Educated clients on aftercare protocols to promote healing and minimize complications.
Maintained sterile environment by adhering to sanitation standards and proper equipment handling.
Implemented creative marketing strategies to increase brand awareness on social media platforms, attracting new customers.
Piercing Apprentice
Black Onyx Empire
06.2025 - 03.2026
Assisted in sterilization and sanitation of tools and workspace to maintain a clean environment.
Collaborated with team members to uphold studio standards of safety, hygiene, and professional conduct.
Exhibited strong work ethic by consistently arriving on time, completing tasks diligently.
Received constructive feedback from mentors, leading to improved performance and increased knowledge.
Maintained cleanliness and organization of piercing studio to uphold health regulations.
Assisted customers in selecting appropriate jewelry based on personal style preferences, anatomy, and healing considerations.
Managed inventory levels and restocking processes to maintain product availability.
Prepared high-quality coffee beverages following standardized recipes and customer preferences.
Promoted a welcoming atmosphere by greeting customers with a friendly demeanor and promptly addressing their needs.
Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
Cleaned counters, machines, utensils, and seating areas daily.
Enhanced customer satisfaction by efficiently preparing and serving high-quality beverages.
Managed front desk operations, ensuring positive first impressions for all visitors.
Coordinated appointment scheduling and maintained calendar accuracy for multiple staff members.
Handled cash transactions and maintained sales and payments accurately.
Crew Member
Jack in the Box
06.2024 - 06.2025
Operated cash register and processed customer transactions efficiently.
Prepared food items according to company standards for quality and presentation.
Maintained cleanliness of work areas and adhered to safety protocols consistently.
Assisted customers with inquiries, ensuring a positive dining experience.
Took orders, prepared meals, and collected payments.
Collaborated with team members to complete orders.
Cleaned and maintained all areas of restaurant to promote clean image.
Provided excellent customer service by greeting customers and meeting quality expectations.
Kept food preparation area, equipment, and utensils clean and sanitary.
Became familiar with products to answer questions and make suggestions.
Contributed to increased sales by upselling menu items and promoting special offers.
Encouraged customer loyalty by remembering regular customer's preferences and making personalized recommendations.
Prepared, bagged, and charged food efficiently under time constraints for timely service during peak hours.
Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Adapted quickly to menu changes and customer requests, demonstrating flexibility and problem-solving skills.
Maintained food safety and sanitation standards.
Prepared and served various food items in fast-paced [Type] environment.