Dedicated barista and Front of house service member with strong skills in customer service and cash handling. Known for managing busy environments and ensuring safety compliance, while delivering exceptional coffee and food experiences.
Overview
3
3
years of professional experience
Work History
Barista
Happy brew coffee shop
Jacksonville
03.2026 - Current
Prepared and served a variety of coffee beverages to customers.
Maintained cleanliness and organization of the coffee shop environment.
Operated espresso machines and brewing equipment efficiently.
Assisted customers with menu selections and special requests.
Handled cash register transactions accurately and promptly.
Collaborated with team members to ensure smooth service flow.
Restocked supplies and ingredients to meet customer demand.
Engaged customers in friendly conversation to enhance their experience.
Managed morning rush of customers daily with efficient, levelheaded customer service.
Maintained cleanliness of workstations and kitchen equipment throughout shifts.
Lifeguard
Jewish Community Alliance
Jacksonville
06.2025 - 04.2026
Monitored pool activities to ensure safety and compliance with guidelines.
Provided immediate assistance to swimmers in distress or emergencies.
Enforced facility rules to promote a safe swimming environment.
Conducted regular inspections of pool equipment and facilities for proper operation.
Assisted with organizing community swim events and programs for all ages.
Collaborated with team members to maintain a clean and safe facility environment.
Monitored swimmers to ensure safety in the pool area.
Front of House Employee
Chick-fil-A
Jacksonville
06.2023 - 08.2023
Provided friendly customer service to enhance dining experiences.
Assisted in taking and processing customer orders efficiently.
Addressed customer inquiries and resolved concerns promptly.
Handled cash transactions accurately at the register.
Processed payments using cash registers or POS systems accurately and efficiently.
Maintained cleanliness and organization of dining and service areas.
Supported kitchen staff by delivering orders quickly to tables.
Prepared food items following safety and quality standards.