Summary
Overview
Work History
Education
Skills
Work Preference
Timeline
Generic
Elisia  Mikulska

Elisia Mikulska

Cornelius,NC

Summary

Results-oriented professional with a proven track record of successfully managing restaurant operations. Customer-centric and collaborative leader with a strong focus on enhancing employee satisfaction. Highly organized and adaptable, able to effectively coordinate and streamline busy environments.

Overview

7
7
years of professional experience

Work History

Restaurant Front of House Manager

Pinky's Westside Grill
Huntersville, NC
10.2022 - 11.2024
  • Developed strategies for improved operational efficiency and customer satisfaction.
  • Resolved and investigated complaints regarding service, food quality and accommodations. Additionally, resolving customer complaints in a professional manner to maintain positive relationships with guests.
  • Provided exceptional customer service by anticipating guest needs before they arise.
  • Checked with guests to get feedback on food served, resolve issues, bring additional items and refill beverages.
  • Communicated well and used strong interpersonal skills to establish positive relationships with guests and employees.
  • Implemented effective marketing campaigns to increase revenue and improve brand awareness.
  • Created new menu items based on customer feedback and industry trends.
  • Maintained detailed records of sales transactions and daily shift reports.
  • Reconciled daily transactions, balanced cash registers and deposited restaurant's earnings at bank.
  • Completed thorough opening, closing, and shift change functions to maintain operational standards each day.
  • Oversaw the recruitment, hiring, onboarding, training, scheduling and evaluation of employees.
  • Assisted in training new management staff.
  • Provided leadership, insight and mentoring to newly hired employees to supply knowledge of various company programs.
  • Trained front-of-house staff on restaurant policies and procedures, guest service techniques and communication skills to promote positive experiences.
  • Coached staff on strategies to enhance performance and improve customer relations.
  • Delegated work to staff, setting priorities and goals.
  • Ensured compliance with all food safety regulations and sanitation standards.
  • Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.

Bartender

Pinky's Westside Grill
Huntersville, NC
04.2021 - 11.2024
  • Greeted customers and provided excellent customer service.
  • Made friendly conversation with customers to provide enjoyable bar experience.
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.
  • Measured and mixed house ingredients to prepare both custom and menu drink orders.
  • Provided drink suggestions to customers based on their preferences.
  • Ensured proper sanitation of bar area, glassware, utensils, and equipment.
  • Studied industry trends to inform planning of bar menu and development of new drink recipes.
  • Managed bar area, cocktail design and menu and handled inventory, regulation compliance, and customer relationships.
  • Maintained inventory of liquor, beer, wine, and other beverage items.
  • Completed regular bar inventories and daily requisition sheets. Promptly restocking low items before depletion.
  • Adhered to state regulations regarding serving alcohol responsibly. In addition to monitoring guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
  • Trained new bartenders on drink preparation and upselling techniques.
  • Introduced bar staff to precision pouring and waste reduction tactics to lower liquor costs.
  • Effectively multitasked within fast-paced environment.
  • Remained calm and poised during busy periods, promoting great customer service to guests.

Server

Pinky's Westside Grill
Huntersville, NC
05.2018 - 11.2024
  • Developed rapport with guests and assisted in generating repeat business by providing exceptional customer service.
  • Greeted customers, answered questions and recommended specials to increase profits.
  • Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
  • Took orders from customers accurately and in a timely manner.
  • Communicated effectively with kitchen staff regarding customer allergies or special requests.
  • Collaborated with kitchen staff to ensure timely preparation and delivery of orders.
  • Checked food before serving it to customers.
  • Checked with customers to determine satisfaction with meals, promptly taking action to correct problems.
  • Upheld high standards of sanitation in accordance with health department regulations.
  • Monitored dining room for cleanliness and proper set-up at all times.
  • Circulated within assigned areas to assess and address customer needs, effectively prioritizing tasks during peak hours.
  • Provided exceptional service to high volume of daily customers.
  • Operated POS terminals to input orders, split bills and calculate totals.

Education

High School Diploma -

Hough High School
06-2017

Some College (No Degree) - Nursing

Central Piedmont Community College

Skills

  • Restaurant Operations Management
  • Established Professional Stability
  • Effective Task Management
  • Proficient in Service Prioritization
  • Skilled in Conflict Management
  • Commitment to Service Excellence
  • Building Customer Loyalty
  • Effective Upselling Methods
  • Training and mentoring
  • Waste Reduction Techniques
  • Inventory control and record keeping
  • Recipe creation and menu development

Work Preference

Work Type

Full TimePart Time

Work Location

On-Site

Important To Me

Career advancementWork-life balanceHealthcare benefitsFlexible work hours

Timeline

Restaurant Front of House Manager

Pinky's Westside Grill
10.2022 - 11.2024

Bartender

Pinky's Westside Grill
04.2021 - 11.2024

Server

Pinky's Westside Grill
05.2018 - 11.2024

High School Diploma -

Hough High School

Some College (No Degree) - Nursing

Central Piedmont Community College
Elisia Mikulska