Summary
Work History
Education
Skills
Volunteer Experience
Timeline
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Elizabeth Arlinghaus

Fort Wright,KY

Summary

Results-oriented professional with a proven track record at Sugarfire Barbecue, enhancing dining experiences and driving revenue growth through strategic planning and exceptional customer service. Demonstrates expertise in effective organization and collaborative teamwork, excelling in fast-paced environments with a unique blend of creative problem-solving and clear verbal communication.

Work History

Waitress

One Holland Restaurant Group
  • Serving as a dedicated and enthusiastic employee, while achieving the highest level of customer service
  • Gained experience managing time and effectively multitasking in a fast-paced work environment while working under pressure
  • Skilled at memorizing menus, training new hires, and providing top-caliber service to patrons
  • Emphasizing my dedication, commitment, and contributions to the five years I've been with one Holland, I've built positive relationships with colleagues, customers, and management

Assistant Manager

Sugarfire Barbecue
  • Leadership and organization skills
  • Oversee daily operations and staff performance to ensure exceptional customer service and satisfaction
  • Managed inventory, optimized scheduling, and implemented efficient workflows, resulting in increased productivity and cost savings
  • Collaborated with management to develop and implement strategies to enhance the dining experience and drive revenue growth
  • Catering experience at weddings and graduation parties which included menu planning, food preparation and customer service

Cashier

Servatii Bakery
  • Effectively managed customer transactions, ensuring accuracy and efficiency
  • Provided excellent customer service, handling inquiries and resolving issues promptly
  • Contributed to maintaining a clean and organized workspace, supporting the overall operations of the bakery

Education

Bachelor's degree - Health Communication, Minor in Business Marketing

Northern Kentucky University
05.2024

High School Diploma -

Notre Dame Academy

Skills

  • Clear Verbal Communication
  • Problem-Solving Creativity
  • Customer Support
  • Collaborative Teamwork
  • Time management
  • Strategic Planning
  • Effective Organization
  • Social Media Engagement
  • Data Analysis
  • Market Research
  • Sales Strategy Development
  • Flexible Problem Solving
  • Health Communications
  • Menu memorization

Volunteer Experience

  • Parish Kitchen, Gaining hands-on experience in food preparation, organization, and teamwork within a community-oriented environment.
  • Craig Underwood Memorial 5k, Assisted with event set-up and teardown., Provided support to the participants., Directed runners along the race route., Collaborated with other volunteers.
  • John G Carlisle Grade School, Assisted teachers with classroom activities, such as organizing material and supervising students., Provided one-on-one support to students with assignments and academic tasks, fostering a positive learning environment.

Timeline

Waitress

One Holland Restaurant Group

Assistant Manager

Sugarfire Barbecue

Cashier

Servatii Bakery

Bachelor's degree - Health Communication, Minor in Business Marketing

Northern Kentucky University

High School Diploma -

Notre Dame Academy
Elizabeth Arlinghaus