Elizabeth Russell
Noblesville,Indiana
Summary
I am a very passionate person who tries hard at everything. I adore working with kids and always have. I grew up in a home with 4 siblings so I have lots of patience. Eventually I would like to be leading my own toddlers classroom:)
Overview
7
7
years of professional experience
Work History
Shift Manager
Arbys Resturant
Noblesville, Indiana
04.2021 - Current
- Generated reports to assess performance and make adjustments.
- Positioned skilled staff in key areas throughout shift to optimize department productivity.
- Increased customer base and market share by promoting product through diverse channels.
- Documented receipts, employee hours and inventory movements.
- Enhanced operations and boosted efficiency through employee training, coaching and creating work schedules and assignments.
- Strengthened product branding initiatives and coordinated effective marketing campaigns.
- Identified business issues, creating customized solutions for individual problems.
- Planned and implemented layout enhancements to promote efficiency and maximize space utilization.
- Addressed internal and customer-related issues each day and affected strategic resolutions.
- Cross-trained in every store role to maximize operational knowledge.
Assistant Teacher
Abacus Early Learning Center
Noblesville, Indiana
12.2020 - 04.2021
- Led instruction for small groups of children aged [Number] to [Number].
- Created colorful, attractive displays for bulletin boards and hallways.
- Maintained safe, educational environment for students during learning and free play time.
- Assembled instructional materials for children's projects and play-time.
- Implemented lesson plans for class of [Number] students.
- Communicated regularly with parents, teachers and administrators.
- Established positive relationships with students, parents, fellow teachers and school administrators.
- Monitored students in class, hallways and cafeteria to supervise, enforce rules and support lead teacher.
- Prepared, duplicated and collated teaching materials to help students better understand learning concepts.
- Prepared lesson materials and visual aids to reinforce lesson concepts.
- Performed diverse tasks for teachers, including clerical support, classroom management and document coordination.
- Attended all scheduled sessions and maintained open hours for general availability.
- Conducted special assessments and tutoring sessions to support individual student needs.
- Drove social, emotional, intellectual, and physical development through age-appropriate enrichment activities.
- Helped students take advantage of other available subject matter and study resources.
- Arranged and led academic and study activities for students.
- Optimized learning plans while quantifying student progress through test administration.
- Retained interest and maximized receptive learning by educating students utilizing instructional techniques, including hands-on curriculum.
- Tutored and supported students individually and in groups by reteaching and reviewing lesson concepts.
- Supervised children and participated with children in activities.
- Delivered instructor support by assisting with curriculum development, administering tests and grading papers.
- Educated students, maximized learning capabilities and sharpened classroom interest through effective instructional techniques.
- Supervised students and maintained security throughout school buildings and on field trips.
- Collaborated with teacher to devise and implement developmentally appropriate lessons aligning with school's philosophy and mission.
- Collaborated with other staff members to plan and schedule lessons promoting learning and student engagement.
- Contributed to positive, educational setting by delivering gentle discipline and promoting student success.
- Wiped down desks and gave students hand sanitizer to avoid germ spread.
- Observed children and recorded activities, maintained daily records and created safe environments during activities, meals and naps.
- Spearheaded new learning techniques, boosting student comprehension and improving learning time.
- Promoted student learning by providing individualized and small group support to reinforce classroom topics.
- Helped students master learning concepts through one-on-one and small group tutoring.
- Distributed classroom materials and supplies such as pencils, paper and art materials.
- Kept students safe inside and outside classrooms by proactively monitoring behaviors and tracking student movements, safety hazards and visitors.
- Prepared bulletin boards, classroom materials and individual student portfolios to support teacher plans.
- Modeled and taught basic and advanced social skills, conflict management techniques and study approaches to students.
- Assisted teachers with lesson preparation and curriculum implementation.
- Assisted in development screenings to measure students' motor, language, and emotional skills.
- Provided one-on-one assistance and tutoring to students requiring additional help.
- Helped teachers with material generation, lesson plan development, class preparation, scheduling, exam distribution and student mentoring.
Crew Member
Wendy's
Westfield, IN
08.2020 - 03.2021
- Demonstrated proper food safety practices by accurately completing quality control checklist.
- Performed cleaning duties, including wiping tables and equipment, sweeping and refilling stock.
- Entered orders into computer system to send order details to kitchen, mentioning customers' special requests and food allergies in person.
- Upheld high standards of productivity and quality in all areas of operations.
- Identified unacceptable work or materials and independently corrected problems to keep operations on-target.
- Prepared quality products while maintaining portion control and presentation within service goal times.
- Organized and restocked [Type] and [Type] supplies to support operations and team productivity.
- Packed all fast food products in approved containers, cups and bags.
- Observed safety precautions and practices when using heavy machinery and equipment.
- Kept restaurant lobby, front counter, drive-thru, kitchen and restrooms neat and clean throughout shift.
- Drove team success by completing assigned task quickly and accurately.
- Prepared [Type] food items, following recipes to cut, chop and combine ingredients in correct amounts and with proper technique, cooking to perfection.
- Stored food in designated areas following wrapping, dating, food safety and rotation procedures.
- Portioned and packaged take-out foods for customers.
- Served drinks and prepared specialty beverages.
- Handled all delegated tasks, including [Task] and [Task].
- Delivered [product or service] to customer locations on time.
- Provided excellent service and attention to customers when face-to-face or through phone conversations.
- Motivated and encouraged team members to communicate more openly and constructively with each other.
Crew Member
Taco Bell
Westfield, IN
12.2019 - 08.2020
- Demonstrated proper food safety practices by accurately completing quality control checklist.
- Performed cleaning duties, including wiping tables and equipment, sweeping and refilling stock.
- Entered orders into computer system to send order details to kitchen, mentioning customers' special requests and food allergies in person.
- Upheld high standards of productivity and quality in all areas of operations.
- Identified unacceptable work or materials and independently corrected problems to keep operations on-target.
- Prepared quality products while maintaining portion control and presentation within service goal times.
- Organized and restocked [Type] and [Type] supplies to support operations and team productivity.
- Observed safety precautions and practices when using heavy machinery and equipment.
- Packed all fast food products in approved containers, cups and bags.
- Kept restaurant lobby, front counter, drive-thru, kitchen and restrooms neat and clean throughout shift.
- Drove team success by completing assigned task quickly and accurately.
- Prepared [Type] food items, following recipes to cut, chop and combine ingredients in correct amounts and with proper technique, cooking to perfection.
- Stored food in designated areas following wrapping, dating, food safety and rotation procedures.
- Portioned and packaged take-out foods for customers.
- Served drinks and prepared specialty beverages.
- Handled all delegated tasks, including [Task] and [Task].
- Delivered [product or service] to customer locations on time.
- Provided excellent service and attention to customers when face-to-face or through phone conversations.
- Motivated and encouraged team members to communicate more openly and constructively with each other.
Crew Member
McDonald's
Kokomo, IN
09.2019 - 12.2019
- Performed cleaning duties, including wiping tables and equipment, sweeping and refilling stock.
- Demonstrated proper food safety practices by accurately completing quality control checklist.
- Entered orders into computer system to send order details to kitchen, mentioning customers' special requests and food allergies in person.
- Upheld high standards of productivity and quality in all areas of operations.
- Identified unacceptable work or materials and independently corrected problems to keep operations on-target.
- Prepared quality products while maintaining portion control and presentation within service goal times.
- Organized and restocked [Type] and [Type] supplies to support operations and team productivity.
- Packed all fast food products in approved containers, cups and bags.
- Observed safety precautions and practices when using heavy machinery and equipment.
- Kept restaurant lobby, front counter, drive-thru, kitchen and restrooms neat and clean throughout shift.
- Drove team success by completing assigned task quickly and accurately.
- Prepared [Type] food items, following recipes to cut, chop and combine ingredients in correct amounts and with proper technique, cooking to perfection.
- Stored food in designated areas following wrapping, dating, food safety and rotation procedures.
- Portioned and packaged take-out foods for customers.
- Served drinks and prepared specialty beverages.
- Handled all delegated tasks, including [Task] and [Task].
- Delivered [product or service] to customer locations on time.
- Provided excellent service and attention to customers when face-to-face or through phone conversations.
- Motivated and encouraged team members to communicate more openly and constructively with each other.
- Demonstrated leadership by making improvements to work processes and helping to train others.
Education
High School Diploma -
Homeschooled
Noblesville, Indiana05.2020
Skills
- Team development
- Training and mentoring
- Opening and closing procedures
- Schedule oversight
- Lead generation
- Issue and conflict resolution
- Critical thinking
- Troubleshooting
- Flexible
- Time management
- Training & Development
- Project planning
- Collaboration
Timeline
Shift Manager
Arbys Resturant
04.2021 - Current
Assistant Teacher
Abacus Early Learning Center
12.2020 - 04.2021
Crew Member
Wendy's
08.2020 - 03.2021
Crew Member
Taco Bell
12.2019 - 08.2020
Crew Member
McDonald's
09.2019 - 12.2019
High School Diploma -
Homeschooled